Guiyuan Hall (Qingshan Store)
地方菜 · ⭐ 3.8
No. 1, Jiangnan Chuncheng, Heping Avenue (next to Bank of Communications; at the intersection of Heping Avenue and Jianshe 3rd Road)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Jiangnan Chuncheng, Heping Avenue (next to Bank of Communications; at the intersection of Heping Avenue and Jianshe 3rd Road). It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Single-Portion Vegetarian Buffet, Bali-style Braised Shrimp, Bali Garlic Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 地方菜
- Rating: 3.8
- Address: No. 1, Jiangnan Chuncheng, Heping Avenue (next to Bank of Communications; at the intersection of Heping Avenue and Jianshe 3rd Road)
- Popular dishes: Single-Portion Vegetarian Buffet, Bali-style Braised Shrimp, Bali Garlic Shrimp, Pan-Fried Dumplings, Shredded Cabbage
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Single-Portion Vegetarian BuffetA single-serving vegetarian buffet featuring fresh vegetables, tofu, and grains, prepared by steaming, mixing, or light stir-frying to preserve natural flavors and nutrition.
Bali-style Braised ShrimpFresh shrimp braised in a savory sauce with garlic, ginger, and chili, resulting in tender and flavorful seafood.
Bali Garlic ShrimpBali Garlic Shrimp is a seafood dish made with fresh shrimp stir-fried with garlic, chili, and spices, offering a rich aroma and tender texture.
Pan-Fried DumplingsHandmade dumplings made with flour dough, filled with pork and cabbage, pan-fried until the bottom is golden and crispy while the inside remains tender and juicy.
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Steamed Mandarin FishSteamed mandarin fish is a dish made with fresh mandarin fish as the main ingredient, seasoned with ingredients such as ginger threads and scallion segments, and prepared by steaming. After cleaning the mandarin fish, make diagonal cuts on both sides of the fish body, place it in a steamer, add ginger threads and scallion segments, and steam over high heat until cooked.
Special Health-Preserving Pumpkin PorridgeA nourishing porridge made from fresh pumpkin and rice, gently simmered to create a smooth, sweet flavor rich in fiber and vitamin A.
Fuding White TeaFuding white tea is a non-fermented tea that is pan-fired, requiring high standards for both picking and processing. Through air-drying or baking, it retains the tea's original freshness. The infusion is clear and bright, with a rich and mellow taste.
Cilantro Beef SaladCilantro beef salad is a cold dish made with cooked beef and fresh cilantro. Thinly sliced or diced beef is mixed with washed and drained cilantro, then seasoned with soy sauce, vinegar, garlic, chili oil, and more. Simple to prepare, it emphasizes freshness and balanced flavor.
鸡肫鸡肫是鸡的胃部，经清洗处理后，可炒、煮、炖或卤制。常见做法为切片后与青椒、洋葱等配菜一同爆炒，或加入调料慢炖入味。