Zhangrong Shaxian Snacks · Handmade Delicacies (Xixi North Garden Store)
小吃快餐 · ⭐ 3.7
No. 789 Jingchang Road, North Zone, Xixi Beiyuan, Yuhang District
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 789 Jingchang Road, North Zone, Xixi Beiyuan, Yuhang District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pork Stir-fry Rice Bowl, Pork Braised Rice, Small Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 789 Jingchang Road, North Zone, Xixi Beiyuan, Yuhang District
- Popular dishes: Spicy Pork Stir-fry Rice Bowl, Pork Braised Rice, Small Dumplings, Spicy Cucumber Salad, Bamboo Shoot and Pork Steamed Dumplings
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Dishes
Spicy Pork Stir-fry Rice BowlSpicy pork stir-fry with rice is made using fatty pork belly as the main ingredient. After being boiled and sliced, it is stir-fried with vegetables such as green peppers and onions, along with seasonings like doubanjiang (fermented broad bean paste), garlic, and ginger. The finished meat and vegetable dish is then served over hot steamed rice.
Pork Braised RicePork braised rice is made with pork, cooked slowly with soy sauce, sugar, and spices, then served with rice.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Bamboo Shoot and Pork Steamed DumplingsSteamed dumplings filled with pork and bamboo shoots, delicately prepared and cooked by steaming for a tender, savory bite.
Bamboo Shoot Steamed DumplingsBamboo shoot steamed dumplings are made with minced pork and rehydrated bamboo shoots, wrapped in thin dough and steamed until tender. The bamboo shoots absorb the savory meat juices, creating a rich and delicate flavor.
Braised Beef BrisketBraised beef brisket is a Chinese dish featuring beef brisket as the main ingredient, simmered with scallions, ginger, star anise, and other spices after blanching to remove odor, then slowly cooked with soy sauce and sugar.
Delicious Chicken Leg NoodlesDelicious chicken leg noodles feature tender chicken thighs and chewy noodles simmered in a savory broth, seasoned with aromatics for a satisfying meal.
Tomato and Egg Fried RiceTomato and egg fried rice: Eggs are scrambled and cooked separately, tomatoes are chopped and softened, then mixed with seasonings. Finally, the tomato and egg mixture is poured over cooked rice.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
Fried Pork and Tofu Skin Rice BowlA savory dish of stir-fried pork strips and fried tofu skin served over steamed rice.
Fresh Pork DumplingsFresh pork dumplings are small, delicate wrappers filled with seasoned minced pork and boiled in clear broth, offering a savory and satisfying bite.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.