Huyi Fresh Salmon (Global Business Plaza Branch)
日料 · ⭐ 3.8
No. 9 Yongji Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9 Yongji Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-Cut Salmon Midsection, Arctic Scallop Sashimi, Norwegian Salmon Fillet Thick Cut.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 3.8
- Address: No. 9 Yongji Road
- Popular dishes: Thick-Cut Salmon Midsection, Arctic Scallop Sashimi, Norwegian Salmon Fillet Thick Cut, Norwegian Salmon Belly, Fresh Sea Urchin
China trip · China travel
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Dishes
Thick-Cut Salmon MidsectionPremium salmon midsection, thick-cut and gently cooked to preserve its tender texture, served with lemon and herbs for a refined taste.
Arctic Scallop SashimiFresh Arctic scallops are delicately sliced and served as sashimi, accompanied by soy sauce and wasabi to preserve their natural flavor.
Norwegian Salmon Fillet Thick CutPremium Norwegian salmon fillet, thickly cut and gently cooked to preserve its tender texture and natural flavor, served with lemon and herbs.
Norwegian Salmon BellyNorwegian salmon belly uses fatty abdominal meat from imported Norwegian salmon, offering a rich, delicate texture. Typically pan-seared or grilled to preserve its natural flavor, with a slightly crispy surface and tender, juicy interior.
Fresh Sea UrchinFresh sea urchin is delicately served raw, highlighting its natural sweetness and creamy texture.
Authentic Frozen Fresh Norwegian FishFresh Norwegian salmon, carefully frozen and prepared by steaming or pan-frying to preserve its delicate texture and natural flavor, served with lemon and herbs.
French-imported OysterFrench-imported oysters,选用 fresh French oysters, with tender meat and smooth texture. Paired with lemon juice and a special sauce, simple cooking preserves the original flavor of the oysters.
Mustard Sweet ShrimpA cold appetizer made with fresh sweet shrimp tossed in a mustard sauce, offering a delicate balance of sweetness and spice.
Spicy ClamsSpicy clams is a dish made with fresh clams, blanched and stir-fried with chili peppers, Sichuan peppercorns, garlic, ginger, and green onions to absorb the spicy and numbing flavors.