Sichuan Original Flavor Barbecue · Frog Rabbit Fish (Xinwan Branch)
Sichuan cuisine · ⭐
No. 122 Shengling Road, Xinwan Town
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 122 Shengling Road, Xinwan Town. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Pickled Cucumber for Drinking, Charcoal-Grilled Fish, Spicy Lobster.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Sichuan cuisine
- Rating:
- Address: No. 122 Shengling Road, Xinwan Town
- Popular dishes: Pickled Cucumber for Drinking, Charcoal-Grilled Fish, Spicy Lobster, Stewed Vermicelli, Offal Hot Pot
China trip · China travel
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Dishes
Pickled Cucumber for DrinkingA refreshing cold dish made from cucumbers, lightly salted and marinated with garlic, vinegar, sugar, and chili oil—perfect for pairing with alcoholic beverages.
Charcoal-Grilled FishA dish featuring fresh fish grilled over charcoal, often served with vegetables and spicy sauce, known for its smoky flavor and tender texture.
Spicy LobsterSpicy lobster made with fresh lobsters and a secret blend of spices, offering a rich, fiery flavor.
Stewed VermicelliA traditional Chinese home-style dish made by stir-frying vermicelli with minced meat and vegetables, known for its smooth texture and savory flavor.
Offal Hot PotMutton offal hot pot features mutton organs like tripe, intestines, and lungs, cooked with scallions, ginger, garlic, chili, and Sichuan pepper. After cleaning and slicing, the offal is stewed in broth or water with spices for rich flavor. Serve with dipping sauce or eat as is.