Grilled Squid with Cold Noodles (Haoyuan Li Branch)
小吃快餐 · ⭐ 3.5
No. 220, Haoyuanli, Shuichanqian Street
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 220, Haoyuanli, Shuichanqian Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon and Enoki Mushroom Grilled Cold Noodles, Signature Taiwanese Grilled Sausage and Cold Noodles, Huiyuan Fresh Fruit Drink.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 220, Haoyuanli, Shuichanqian Street
- Popular dishes: Bacon and Enoki Mushroom Grilled Cold Noodles, Signature Taiwanese Grilled Sausage and Cold Noodles, Huiyuan Fresh Fruit Drink, Corn Sausage Grilled Cold Noodles, Sour Pickled Beans with Tiao Skin
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Dishes
Bacon and Enoki Mushroom Grilled Cold NoodlesA fusion dish featuring bacon and enoki mushrooms grilled on cold noodles, creating a savory and aromatic flavor.
Signature Taiwanese Grilled Sausage and Cold NoodlesA flavorful dish featuring grilled Taiwanese sausage and cold noodles pan-fried together with savory sauce and green onions.
Huiyuan Fresh Fruit DrinkHuiyuan Fresh Fruit Drink is a beverage made by juicing a variety of fresh fruits. The main ingredients include apples, oranges, kiwi, and more. After being washed, peeled, and cut into pieces, the fruits are processed in a juicer to extract the juice. Finally, the pulp is filtered out, and the juice is diluted with an appropriate amount of ice cubes or cold water before serving.
Corn Sausage Grilled Cold NoodlesA creative street food combining grilled cold noodles with corn sausage, offering a savory and slightly sweet flavor with a satisfying chewy texture.
Sour Pickled Beans with Tiao SkinSuan Doujiao Shao Pi is a dish made primarily from sour mustard greens and sweet potato starch sheets. The sheets are sliced, blanched, then stir-fried with chopped sour mustard greens and seasonings. Common aromatics include oil, garlic, and chili for rich flavor.
Grilled Spicy Wheat Gluten on Iron PlateA dish made by grilling wheat gluten on an iron plate with spicy seasonings, resulting in a flavorful and tender texture.
Crispy Hand-held PancakeA crispy hand-held pancake made from flour, formed by rolling, folding, and frying. Typically filled with scallions, sesame seeds, or a bit of oil paste, it's fried until golden and crunchy on both sides, offering distinct layers.
Chicken Strip SkewersChicken strips made from breast meat, cut into strips and skewered on bamboo sticks, then marinated and grilled or fried until crispy outside and tender inside. Seasoned with soy sauce, cooking wine, ginger, and garlic.
Grilled Cold Noodles with Chicken SausageChicken sausage grilled cold noodles is a snack made primarily with cold noodles and chicken sausages. The cold noodles are grilled to achieve a crispy exterior and soft interior, complemented by the savory aroma of the chicken sausage, creating a rich and varied texture. A specially crafted sauce adds depth and complexity to the dish.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.