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Manner Coffee (Jiu Liu Plaza)

咖啡 · ⭐ 3.9

No. 796 Dongfang Road, Jiuliu Plaza, Level 1, Unit K1-1

Dishes

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  Savory Cheese Latte

  A savory cheese latte is a specialty drink based on espresso, blended with savory cheese and milk. Through careful调配, it delivers a unique taste that combines the rich aroma of coffee with the salty flavor of cheese.
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  Macadamia Dirty

  The Macadamia Dirty is an innovative beverage featuring macadamia nuts as the main ingredient. The preparation involves blending macadamia nuts with milk or soy milk, then adding适量 ice to create a smooth and silky texture. Finally, honey or syrup can be added according to personal taste for seasoning.
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  Osmanthus Latte

  Guìhuā Àobái is an innovative beverage that blends the flavors of dessert and coffee, primarily made from espresso, milk, and osmanthus syrup. To prepare it, first mix the espresso with hot milk, then add an appropriate amount of osmanthus syrup, and finally garnish the surface with a small amount of dried osmanthus flowers or osmanthus jam to create a unique layering of aroma.
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  Osmanthus Jasmine Dirty

  Guìhuā Mòlì Dirty is a drink made from green tea base with osmanthus and jasmine tea. Brew green tea with osmanthus and jasmine, chill, add ice, and sweeten with honey or syrup. No alcohol added—refreshing and natural.
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  Osmanthus Flavored Latte

  Guìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
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  Water Buffalo Cheese Dirty

  A fusion drink made with water buffalo milk, cheese, and coffee. Mix water buffalo milk and cheese into a thick smoothie, then add espresso or cold brew coffee. Add ice or syrup to taste.
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  Sea Salt Cheese Latte

  Sea salt cheese flavor latte is made with fresh milk and espresso, enhanced with cheese powder or cheese foam, and finished with a light sprinkle of sea salt, then stirred evenly. The drink offers a smooth texture, blending the subtle bitterness of coffee, the rich creaminess of milk, the depth of cheese, and the delicate saltiness from the sea salt.
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  Green Wonderland

  Green Wonderland is a cold dish primarily made with fresh vegetables, including cucumber, carrot, green pepper, and purple cabbage. After being sliced or julienned, the ingredients are mixed with minced garlic, vinegar, soy sauce, sesame oil, and a small amount of sugar for seasoning. The dish is well-mixed and then chilled before serving.
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  Cinnamon Apple Pie

  Cinnamon apple pie is a Western dessert made primarily with fresh apples and cinnamon powder to enhance its aroma. The crust is crispy, while the filling offers a perfect blend of apples and cinnamon. After baking, it fills the air with irresistible fragrance and features soft, juicy apple flesh.
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  Banana Iron

  Banana Xiao Tie is a dessert featuring bananas as the main ingredient. After peeling and slicing, the banana segments are coated in a thin batter and deep-fried until golden and crispy, creating a texture similar to a griddle. It's typically served with powdered sugar or honey.

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