7177 Factory Chicken Soup Big Dumplings
小吃快餐 · ⭐ 3.6
No. 158, Long Jing Zhong Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 158, Long Jing Zhong Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet Noodles, Red Sugar Glutinous Rice Balls with Fermented Rice Wine, Garlic Noodles Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 158, Long Jing Zhong Street
- Popular dishes: Sweet Noodles, Red Sugar Glutinous Rice Balls with Fermented Rice Wine, Garlic Noodles Dumplings, Zhong's Water Dumplings, Stewed Chicken with Mushrooms
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Dishes
Sweet NoodlesSweet noodle is a type of noodle dish made primarily with thick noodles, soy sauce, sugar, and other ingredients. The noodles are relatively thick and chewy. After boiling the noodles, they are topped with a special sweet soy sauce and other seasonings, then sprinkled with crushed peanuts and sesame seeds.
Red Sugar Glutinous Rice Balls with Fermented Rice WineA traditional sweet dish made of glutinous rice balls cooked in fermented rice wine and red sugar, offering a soft, sweet, and subtly alcoholic flavor.
Garlic Noodles DumplingsA classic Sichuan dish featuring handmade dumplings served with a rich garlic sauce, known for its bold flavor and spicy kick.
Zhong's Water DumplingsZhong's dumplings are filled with pork, featuring thin wrappers and tender filling. They are drizzled with a special spicy oil sauce and garnished with chopped green onions and crushed peanuts. The preparation is meticulous, using high-quality flour and fresh pork, hand-rolled wrappers, and carefully seasoned fillings.
Stewed Chicken with MushroomsStewed chicken with mushrooms is a nutritious and traditional home-style dish. Fresh chicken and mushrooms are combined with appropriate seasonings and water, then slowly simmered until the chicken is tender and the mushrooms are fully flavored. The soup is rich and flavorful, the chicken is succulent, and the mushrooms are smooth and delicate.
Chicken Shredded Sauce Rice NoodlesA flavorful rice noodle dish featuring shredded chicken and a savory mixed sauce, served with tender noodles for a satisfying meal.
Chicken Soup DumplingsA traditional Sichuan dish featuring handmade dumplings filled with minced pork, served in a clear chicken broth. The dumpling skins are thin and tender, offering a rich, savory taste.
Yellow Tofu JellyA refreshing cold dish made from pea starch, served with a spicy and tangy sauce, popular in Sichuan cuisine.