Fling Coffee Space (Huan Yu Cheng Store)
咖啡 · ⭐ 4.6
No. 40, Fengxi Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 40, Fengxi Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Gardenia Flower Blin, Chestnut Cake, Dragon Roll Dream.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 咖啡
- Rating: 4.6
- Address: No. 40, Fengxi Road
- Popular dishes: Gardenia Flower Blin, Chestnut Cake, Dragon Roll Dream, Hazelnut Brioche, Crème Brûlée
China trip · China travel
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Dishes
Gardenia Flower BlinA delicate pancake made with fresh gardenia flowers, eggs, milk, and flour, lightly fried to golden perfection. Delivers a subtle floral aroma and soft texture.
Chestnut CakeChestnut cake is a dessert made primarily from chestnut flour, eggs, and low-gluten flour, prepared by mixing and baking. Its surface is golden yellow, with a sweet chestnut aroma, and it has a soft, delicate texture.
Dragon Roll DreamMolten Roll is an exquisite dessert based on a soft cake roll, coated with smooth cream and evenly dusted with cocoa powder. The cake roll is rich and moist inside, with a silky texture that perfectly complements the creamy layer, creating a layered and delicious experience.
Hazelnut BriocheA French dessert made with a buttery brioche base and rich hazelnut cream, topped with toasted hazelnuts for a crunchy finish.- Crème BrûléeA classic French dessert made with cream, egg yolks, and sugar, flavored with vanilla and baked until smooth, then topped with a caramelized sugar crust.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
White Peach Oolong TeaWhite peach oolong tea is made by steeping oolong tea with fresh white peach pulp or white peach syrup, served cold or hot. Main ingredients include oolong tea, white peach, and water; some versions add honey or sugar for sweetness.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.- Meat Floss CroissantA creative fusion dessert featuring a soft croissant filled with savory meat floss and cream, dusted with powdered sugar for a sweet finish.
- Lychee Rose SodaLitchi rose soda is a drink made primarily with fresh litchi and rose petals. Remove the pits from litchi, blend with rose petals, add ice and soda water, mix well, filter, and serve.