Sally's Italian Restaurant (Caoyang Road Store)
Western cuisine · ⭐ 3.9
B1 Floor, Huirong Tiandi, No. 555 Caoyang Road (Hi Park)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1 Floor, Huirong Tiandi, No. 555 Caoyang Road (Hi Park). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pescara-style Garlic Snails, Cheesy Creamy Mashed Potatoes, Creamy Chicken Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 3.9
- Address: B1 Floor, Huirong Tiandi, No. 555 Caoyang Road (Hi Park)
- Popular dishes: Pescara-style Garlic Snails, Cheesy Creamy Mashed Potatoes, Creamy Chicken Pasta, Special Garlic Bread, Special Grilled Sausage Platter
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Dishes
Pescara-style Garlic SnailsFresh snails cooked in garlic butter with herbs and white wine, a classic Italian appetizer.
Cheesy Creamy Mashed PotatoesCreamy mashed potatoes blended with cheese, milk, and butter for a rich, smooth texture.
Creamy Chicken PastaCreamy chicken pasta features tender chicken and pasta in a rich, velvety sauce made from cream, milk, and cheese.
Special Garlic BreadFresh bread slices are brushed with a blend of garlic, butter, parsley, and salt, then baked until golden and crispy.
Special Grilled Sausage PlatterA selection of flavorful grilled sausages, including classic, spicy, and black pepper varieties, served with fresh vegetables and a secret sauce.
Corn SoupCorn soup made with fresh corn, cooked or blended with water or milk to create a thick consistency. A touch of cream, butter, or salt enhances flavor; some recipes add onions, carrots, or other vegetables for depth.
Milan-style Meat Sauce NoodlesA classic Italian dish featuring pasta tossed in a rich meat sauce made from ground beef, tomatoes, and aromatic vegetables, inspired by Milanese cuisine.
Basil Pine Nut PastaBasil pine nut pasta is a Western dish featuring pasta as the main ingredient, with fresh basil leaves, pine nuts, garlic, olive oil, and Parmesan cheese. Cook pasta, sauté garlic and basil in olive oil, add pine nuts, mix with pasta, and top with Parmesan.
Meat Sauce DoriaRagu alla Doria is based on rice and features a meat sauce made from ground beef or pork, typically seasoned with onions, garlic, and tomato paste. The sauce is mixed thoroughly with the rice and served either together in a single dish or layered.
Tomato Glazed Chicken WingsChicken wings stir-fried with tomato sauce, sugar, and vinegar, resulting in a sweet and tangy flavor.
Garlic Chicken CutletGarlic chicken cutlets are made from chicken breast or thigh meat, marinated and then lightly coated with starch or flour before being pan-fried until golden brown on both sides. A generous amount of minced garlic is added during cooking, allowing the chicken to absorb a rich garlic flavor. The finished dish is crispy on the outside and tender on the inside, with a distinct garlic aroma.