Longjiang Pork Trotter Rice (Hubei Alley Old Alley Food City Branch)
小吃快餐 · ⭐ 3.6
No. 101 Minzhu Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 101 Minzhu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Brave Journey Listen, Braised Chicken Wings, Braised Tofu Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 101 Minzhu Road
- Popular dishes: Brave Journey Listen, Braised Chicken Wings, Braised Tofu Cubes, Braised Hot Dog, Braised Sausage
China trip · China travel
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Dishes
Brave Journey ListenA creative dish featuring tender chicken breast stir-fried with bell peppers and onions, seasoned with a special sauce for a savory and slightly spicy taste.
Braised Chicken WingsA dish made by simmering chicken wings in a seasoned broth until tender and flavorful.
Braised Tofu CubesLu Gan Zi is a dish made primarily from dried tofu, cut into pieces and slowly simmered in a seasoned sauce to absorb its rich flavors. The sauce is typically made by boiling soy sauce, sugar, spices like star anise, cinnamon, and Sichuan pepper with water.
Braised Hot DogA creative snack blending Chinese flavors, where sausages are simmered in a special braising sauce for tender, savory taste.
Braised SausageBraised sausage is a Chinese dish made with pork, marinated and slowly cooked in braising sauce. It has a tender texture and a rich braised flavor with a salty taste.
Coddled EggA simple and nutritious dish made by gently cooking eggs in water until the white is set but the yolk remains soft, often served with a touch of soy sauce or scallions.
Lai Duck LegLai Duck Leg is a dish made primarily with duck legs, which are marinated and roasted. The duck leg meat is tender, with a crispy skin and rich flavor.
Wang Lao Ji CannedWong Lo Kat canned drink is a classic herbal tea beverage made from traditional Chinese medicinal herbs, carefully brewed to perfection. With its deep color, refreshing taste, and subtle herbal aroma, it is an ideal choice for cooling down and quenching thirst in summer.
Classic Rousong BaoClassic meat-filled mantou is a Chinese pastry dish featuring a baked mantou stuffed with tender, well-seasoned pork that has been slowly stewed to perfection. The mantou is crispy on the outside and soft inside, while the meat is rich and flavorful. It is commonly served with chopped green onions and cilantro to enhance the texture and taste.