Tian Fu Bang Bang Ji (Xiang Shu Lin Branch)
小吃快餐 · ⭐ 3.7
No. 126, Xiangshulin West Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 126, Xiangshulin West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Duck Feet, Sichuan Spicy Chicken Strips, Spicy Beef and Ox Tripe Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 126, Xiangshulin West Road
- Popular dishes: Braised Duck Feet, Sichuan Spicy Chicken Strips, Spicy Beef and Ox Tripe Slices, Fragrant Braised Chicken, Fragrant Chicken Wings
China trip · China travel
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Dishes
Braised Duck FeetBraised duck feet seasoned with spices and slow-cooked in a rich broth, resulting in tender, elastic texture and a glossy red color.
Sichuan Spicy Chicken StripsSichuan-style Chicken with Chili Oil, also known as Tianfu Bangbang Chicken, is a Sichuan dish made primarily from chicken breast, seasoned with special chili oil, sesame paste, and Sichuan pepper powder. The cooked chicken is shredded and thoroughly mixed with the seasonings to create a bright red appearance.
Spicy Beef and Ox Tripe Slices夫妻肺片 is a traditional Sichuan dish made primarily from beef lungs and beef tongue, seasoned with chili oil, Sichuan pepper powder, and other spices. The ingredients are first braised, then sliced and mixed with the seasonings, finally garnished with chopped green onions and sesame seeds.
Fragrant Braised ChickenA Chinese dish made by slow-cooking chicken with aromatic spices and seasonings until tender and flavorful.
Fragrant Chicken WingsChicken wings marinated and stir-fried with a fragrant sauce, resulting in tender and juicy meat with a slightly crispy skin.
Bone Soup Braised DuckBone Soup Braised Duck is a dish made with duck meat, cooked in bone broth and then roasted. The main ingredients include duck meat, bone broth, and seasonings, and the cooking method involves stewing followed by roasting, with a salty and fragrant flavor.