Jianaya Japanese Cuisine (Chengji Center Store)
日料 · ⭐ 3.7
Unit A1027, Building 1, Chengji Center, Nanjing Road (small road to the right of Zhongyuan Real Estate)
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit A1027, Building 1, Chengji Center, Nanjing Road (small road to the right of Zhongyuan Real Estate). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-cut Salmon, Draft Beer, Almond Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 日料
- Rating: 3.7
- Address: Unit A1027, Building 1, Chengji Center, Nanjing Road (small road to the right of Zhongyuan Real Estate)
- Popular dishes: Thick-cut Salmon, Draft Beer, Almond Tofu, Fried Chicken Nuggets, Grilled Pacific Saury
China trip · China travel
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Dishes
Thick-cut SalmonThick-cut salmon is a dish made primarily from fresh salmon. The salmon is carefully selected and sliced into thick pieces, preserving the tender texture of the fish meat. Usually served with simple seasoning and presentation, it allows you to savor the natural freshness of the salmon.
Draft BeerDraft beer is a type of unpasteurized beer that undergoes microfiltration. It belongs to the category of fresh beer. The brewing process preserves the original flavor and aroma of the beer, resulting in a clear body, refreshing taste, and细腻 foam.
Almond TofuAlmond tofu is a traditional Chinese dessert made primarily from almond powder, milk, and sugar. The preparation involves mixing almond powder with milk until smooth, adding an appropriate amount of sugar for flavoring, then chilling to allow it to solidify. Finally, it is cut into small pieces for serving.
Fried Chicken NuggetsFried chicken pieces are mainly made from chicken chunks, cooking oil, and spices. The chicken chunks are marinated to absorb flavor, then slowly fried in hot oil over low heat until golden and crispy.
Grilled Pacific SauryGrilled mackerel is a dish made primarily with fresh mackerel. To prepare it, first clean the mackerel thoroughly, then marinate it to infuse flavor. Next, place the fish on a grill and roast it over moderate heat until both sides are golden brown and the flesh is fully cooked. Finally, serve with simple seasoning.
Beef Sukiyaki Hot PotBeef sukiyaki is a Japanese hot pot dish primarily made with beef slices, vegetables, and tofu. The ingredients are cooked in a sukiyaki pot with a specially prepared sukiyaki sauce, allowing you to enjoy the food while it's being simmered, preserving the natural flavors of the ingredients.
腌希鲮鱼籽腌希鲮鱼籽是一道以希鲮鱼籽为主要食材的菜品，通过盐、糖、料酒等调料进行腌制，使其入味并保持鲜嫩口感。制作过程中通常不经过加热处理，直接腌制后即可食用。
Eel KabayakiUnagi kabayaki is a dish made from fresh eel that has been carefully prepared and grilled with a specially crafted kabayaki sauce. The eel meat is tender and flavorful, while the kabayaki sauce offers a balanced sweetness and saltiness, resulting in a rich and satisfying taste that delights diners.
龙虾刺身拼盘龙虾刺身拼盘主要由新鲜龙虾肉制成，将龙虾去壳后切成薄片或块状，直接生食。通常搭配柠檬汁、芥末酱或酱油等调味品，以提升风味。