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Dianziyuanwei Huangwen Chicken Rice (Runcheng Store)

小吃快餐 · ⭐ 3.3

No. 3, Annex 1, Floor 1, Building 2, Qiancun Jiayu Residential Community, Shili Changjie

Dishes

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  Three Delicacies Hot Pot Dish

  A Chinese home-style dish made with shrimp, fish, and chicken, simmered in a clay pot with tofu, mushrooms, and greens for a rich, savory flavor.
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  Small Cucumber

  Xiao Gua is a dish primarily made with fresh cucumbers. Typically, the cucumbers are sliced or cut into segments, then lightly salted to remove excess moisture. Afterward, they are mixed with minced garlic, vinegar, sugar, soy sauce, and other seasonings, or simply stir-fried briefly to maintain their crisp texture.
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  Coconut Juice

  Coconut juice is a refreshing drink made primarily from fresh coconuts. It is prepared by cracking open the coconut shell, removing the coconut meat, and then extracting the juice using a juicer. The coconut juice retains the natural aroma of the coconut and has a清爽 taste, making it an ideal choice for cooling off in summer.
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  White Peach

  The peach is a fruit, not a cooked dish. It has a pink appearance, delicate flesh, and is juicy and sweet. It is usually served as a dessert or part of a fruit salad, but can also be eaten directly.
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  Beef Meatballs

  Beef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
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  Glass Noodles

  Glass noodles are thin, elongated food products primarily made from mung bean, sweet potato, or potato starch, and are produced by steaming and sun-drying. During preparation, the starch slurry is heated to solidify, then cut into fine strands and dried. Before eating, they must be soaked in warm water and can be stir-fried, boiled, mixed, or used in soups, often paired with meats, vegetables, and seafood.
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  Carrot

  Carrot chunks or strips can be stir-fried, simmered, or served cold. Commonly cooked with meat or other vegetables, or added to soups to retain its natural sweetness and crisp texture.
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  苏打水饮品

  苏打水饮品是一种以碳酸氢钠（小苏打）或碳酸钠溶解于水中制成的含气饮料，通常加入适量糖、果汁或香精调味。制作时将苏打粉溶于水中，再通过加压注入二氧化碳气体形成气泡，也可直接使用市售苏打水作为基底，根据口味添加水果、薄荷等辅料。
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  Succulent Pork Pot Dish

  A traditional Chinese dish featuring crispy fried pork belly and vegetables stewed in a clay pot, offering rich flavors and tender textures.
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  Braised Pork Belly with Rice

  Braised pork belly cooked in a savory sauce and served over steamed rice, offering rich flavor and tender texture.

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