Niu Niu Xi De Meat Shop
Barbecue · ⭐ 3.7
1st Floor, Jinling Style Romantic Center, Longpan Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, Jinling Style Romantic Center, Longpan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M9+ Australian Wagyu Beef Short Ribs, Wagyu Beef Noodles, Wagyu Tongue.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Barbecue
- Rating: 3.7
- Address: 1st Floor, Jinling Style Romantic Center, Longpan Road
- Popular dishes: M9+ Australian Wagyu Beef Short Ribs, Wagyu Beef Noodles, Wagyu Tongue, Wasabi M9+ Australian Wagyu Ribeye, French Cod
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
M9+ Australian Wagyu Beef Short RibsM9+ Australian Wagyu Beef Short Ribs are made from high-quality Australian Wagyu short ribs, grilled at high temperatures to retain the tender and juicy texture of the meat.
Wagyu Beef NoodlesWagyu beef noodles are made with high-quality wagyu beef, fresh broth, and handmade noodles, cooked by stewing, offering a delicious and tender taste.
Wagyu TongueWagyu beef tongue is a dish featuring premium wagyu beef tongue as the main ingredient. After cleaning and blanching, the tongue is marinated with seasonings and then cooked by pan-searing or stewing until tender, preserving its delicate texture.
Wasabi M9+ Australian Wagyu RibeyeWasabi M9+ Australian Wagyu Ribeye is a high-end beef dish, made with premium Australian Wagyu ribeye and seasoned with wasabi, offering a tender and juicy texture with a unique flavor.
French CodFrench silver cod is a French dish featuring fresh silver cod as its main ingredient. The flesh of the silver cod is tender, and after simple pan-frying or grilling, the skin becomes golden and crispy while the inner meat remains fresh, tender, and juicy. It is enhanced with lemon juice and herbs, delivering a refreshing yet elegant flavor.
Australian Wagyu M7 Eye RollAustralian Wagyu M7 Eye Roll is made from high-quality Wagyu eye meat, selected and grilled or pan-fried to retain its original flavor, with tender and juicy texture.
Grilled M7 Australian Wagyu RibeyeGrilled M7 Australian Wagyu Ribeye is made from high-quality M7-grade Australian Wagyu ribeye, marinated and grilled to perfection, offering tender and juicy meat with rich flavor.
Purebred Wagyu World Champion MayuraPurebred Wagyu World Champion Mayura is a high-end dish made with top-grade purebred wagyu beef, prepared using low-temperature slow cooking or charcoal grilling to preserve its original flavor and tender, juicy texture.
Butter Lemon ShrimpButter Lemon Shrimp is a dish made with fresh shrimp, butter, and lemon juice. The shrimp is tender and has a refreshing taste with a rich lemon aroma and buttery flavor.
Butter-Aged SteakPremium steak aged in butter for enhanced tenderness and rich flavor.