Yijiu Coffee · Art Space (Zhonghai Forest Lake Yuhu Branch)
咖啡 · ⭐ 4.6
Xianggang Road, Senlinhu Manauyu Commercial Plot, Building 50, Unit 107
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Xianggang Road, Senlinhu Manauyu Commercial Plot, Building 50, Unit 107. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Mocha, Ice Americano, Häagen-Dazs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 咖啡
- Rating: 4.6
- Address: Xianggang Road, Senlinhu Manauyu Commercial Plot, Building 50, Unit 107
- Popular dishes: Ice Mocha, Ice Americano, Häagen-Dazs, Melbourne Coffee, Mexican Iced Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice MochaIce mocha is a cold coffee beverage made primarily from espresso, chocolate sauce or cocoa powder, milk, and ice cubes. To prepare, mix coffee with chocolate sauce until well blended, add ice cubes, pour in milk, and finally top with whipped cream or cocoa powder according to preference.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Häagen-DazsHäagen-Dazs is an ice cream brand made from cream, milk, sugar, and flavor additives, processed by freezing and churning. Common flavors include vanilla, chocolate, strawberry, matcha, with some products containing nuts, fruits, or cookie pieces.
Melbourne CoffeeA creative fusion dish featuring coffee beans, cream, chocolate, and vanilla, prepared using low-temperature slow cooking and hand-mixing for a rich, smooth texture with subtle sweetness and a slight bitter finish.
Mexican Iced CoffeeMexican iced coffee is made with espresso, sugar syrup, and ice, often topped with cream or chocolate powder for a rich, refreshing drink.
Basque CakeBasque cake is a dessert originating from France, primarily made with cream cheese, mixed with granulated sugar, eggs, and whipped cream, then baked to perfection. Its surface turns golden brown while the inside remains soft and delicate, offering a rich and satisfying texture.
Hand-Poured MandhelingHand-poured Mandheling is a beverage primarily made from Mandheling coffee beans. The preparation method involves placing ground coffee beans into a pour-over brewer, then slowly pouring hot water using a gooseneck kettle to ensure even extraction through skilled hand-brewing techniques, resulting in a rich and aromatic coffee liquid.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
White Peach Oolong TeaWhite peach oolong tea is made by steeping oolong tea with fresh white peach pulp or white peach syrup, served cold or hot. Main ingredients include oolong tea, white peach, and water; some versions add honey or sugar for sweetness.
MojitoMojito is a cocktail made with white rum as the base, mixed with lime juice, soda water, mint leaves, and syrup. Its preparation is simple: first mix mint leaves with syrup in the glass and squeeze to release the mint aroma, then add lime juice, white rum, and soda water, and finally garnish with mint leaves.