Guoyuanzhai Old Mi Home Lamington Soup (Cement Factory Store)
小吃快餐 · ⭐ 3.6
No. 18, Fangxi Street
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18, Fangxi Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Beef Water Bowl, Premium Beef Steamed Bun, Grilled Eggplant.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 18, Fangxi Street
- Popular dishes: Premium Beef Water Bowl, Premium Beef Steamed Bun, Grilled Eggplant, Grilled Chicken Wings, Grilled Chicken Cartilage
China trip · China travel
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Dishes
Premium Beef Water BowlA dish featuring premium beef brisket slowly simmered until tender, served in a clear broth with garnishes like cilantro and scallions for a rich, savory flavor.
Premium Beef Steamed BunPremium beef is slow-cooked with onions and peppers, then served in a warm steamed bun for a rich, savory experience.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Grilled Chicken CartilageRoasted chicken cartilage is primarily made from chicken cartilage, marinated and then grilled in an oven or over charcoal. Chicken cartilage is rich in collagen, offering a crispy texture with chewiness, a slightly charred outer layer, and a juicy interior.
Beef Tendon and Tripe PlatterBeef tendon and tripe are slow-cooked until tender and served with a secret sauce, offering rich texture and savory flavor.
Wang Lao Ji Herbal TeaWong Lo Kat herbal tea is made from various Chinese herbs like licorice, chrysanthemum, prunella, honeysuckle, and isatis root. These ingredients are boiled, filtered, and cooled before drinking.
Mango JuiceMango juice is made by peeling and pitting ripe mangoes, then blending them in a blender until smooth. Add water or ice cubes as needed and blend until well mixed. A small amount of sugar or honey can be added for sweetness, and milk or coconut milk can be included to enhance the texture.