Shengzhou Snacks (Xinyue Road Store)
小吃快餐 · ⭐ 3.4
No. 398 Xinyue Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 398 Xinyue Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Beef with Knife-Cut Noodles, Beef Stir-Fried Rice Noodles, Beef Stir-Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 398 Xinyue Road
- Popular dishes: Stir-Fried Beef with Knife-Cut Noodles, Beef Stir-Fried Rice Noodles, Beef Stir-Fried Rice Noodles, Pan-Fried Tofu Dumplings, Scallion Oil Noodles
China trip · China travel
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Dishes
Stir-Fried Beef with Knife-Cut NoodlesBeef stir-fried with knife-cut noodles is a Chinese dish featuring beef slices or strips and knife-cut noodles, quickly cooked with葱姜蒜 seasonings.
Beef Stir-Fried Rice NoodlesBeef stir-fried with rice cakes is a Chinese dish using beef and rice cakes as main ingredients. Beef is sliced or shredded, rice cakes cut into segments. First, beef is quickly stir-fried until colored, then set aside. Next, garlic and ginger are sautéed in oil, followed by stir-frying rice cakes. Finally, beef is added back, seasoned, and served.
Beef Stir-Fried Rice NoodlesA Chinese dish made by stir-frying beef and rice noodles with soy sauce and aromatics, resulting in a savory and tender texture.
Pan-Fried Tofu DumplingsPan-fried tofu dumplings made with fresh tofu wrapped in thin dough, then pan-fried until golden and crispy on the outside while remaining soft inside.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Tomato and Egg SoupTomato and egg soup is a home-style dish primarily made with tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, add them along with beaten eggs into boiling water, gently stir, and cook until the ingredients are thoroughly done. The soup has a bright color and a refreshing taste.
Stir-fried Pork Ribs with Green PepperGreen pepper stir-fried pork ribs is a Chinese home-style dish using pork ribs and green peppers as main ingredients. Ribs are usually blanched or marinated before being stir-fried with sliced green peppers and seasonings like soy sauce, salt, and sugar until cooked through. The dish has a bright color and rich taste.
Vegetable and Pork Noodle SoupA savory soup made with pork strips, vegetables, and rice cakes, simmered in a flavorful broth until the noodles are tender.
Vegetable and Pork NoodlesA stir-fried noodle dish made with pork strips, fresh vegetables, and seasoned noodles for a savory and satisfying meal.
Egg Pan-Fried DumplingsEgg dumplings are made by wrapping eggs and vegetables in flour-based wrappers, boiling them, then pan-frying until the bottom is golden and crispy.