Tianfu Guo Spicy Hot Pot (Licang Wanda Store)
Sichuan cuisine · ⭐ 4.0
3rd Floor, Wanda Plaza, Jufeng Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Wanda Plaza, Jufeng Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spam, Pork Tetra, Tripe.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Sichuan cuisine
- Rating: 4.0
- Address: 3rd Floor, Wanda Plaza, Jufeng Road
- Popular dishes: Spam, Pork Tetra, Tripe, Sweet Radish, Spicy Squid Pot
China trip · China travel
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Dishes
SpamSpam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
Pork Tetra掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
TripeTripe, primarily made from the rumen of cattle, is finely processed to achieve a tender texture. It is typically sliced and served with spicy hot pot or cold dressing, offering a crisp and refreshing taste—making it a popular choice in hot pot dishes.
Sweet RadishSweet and spicy fish cake is a beloved delicacy made primarily from fish paste and starch. The preparation involves mixing the ingredients, shaping them, and then frying until golden and crispy on the outside. The finished product boasts an appealing color and offers a satisfying texture—crispy on the outside and tender on the inside.
Spicy Squid PotA spicy squid pot made with fresh squid and aromatic spices, delivering a bold, fiery flavor.
Spicy Chicken Wing PotSpicy chicken wing pot features chicken wings marinated with chili, Sichuan pepper, ginger, garlic, and green onion. After marinating, the wings are stewed or braised with seasonings to create tender, flavorful meat and a rich, spicy broth.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.
Spicy Sea Shrimp PotSpicy sea shrimp pot features fresh shrimp stir-fried with Sichuan peppercorns, chili, and aromatics for a bold, numbingly spicy flavor.