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Hanjiang Li Fried Chicken (Beijing Superhall Alliance Hub Store)

小吃快餐 · ⭐ 4.1

Heshenghui Shopping Center, Chengdong Road, Shigezhuang Subdistrict, Unit B2-176

Dishes

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  Ten Delicacies One Meter

  One-meter ten-variety is an exquisite platter dish containing ten different ingredients such as seafood, meat, and vegetables. Each ingredient is carefully selected and cooked to preserve its original flavor. The ingredients are arranged on a one-meter-long plate, presenting a colorful and aesthetically pleasing display that showcases both the diversity of ingredients and the chef's meticulous craftsmanship.
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  Ten-variety Boneless Fried Chicken Box

  Ten-piece boneless fried chicken box features boneless thigh meat with carrots, green peppers, and onions, marinated, coated, and deep-fried. Crispy outside, tender inside, served with special sauce or plain.
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  Spicy Signature Fried Chicken

  Chicken thigh or wing marinated, coated in special batter, and deep-fried until golden and crispy outside, juicy inside.
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  Signature Cheese Crispy Chicken

  Signature Cheese Chicken uses tender chicken thighs, coated with a special crispy batter and deep-fried at high temperature until golden and crunchy. Served with rich cheese powder and homemade sauce, delivering a layered and flavorful experience.
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  Signature Scallion Chicken

  Signature scallion chicken uses whole chicken with abundant scallion segments, marinated and stewed together to infuse the meat with aromatic scallion flavor while keeping it tender and the scallions soft.
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  Amber Sweet and Spicy

  Amber sweet and spicy is a dish made with chicken breast or pork tenderloin, marinated, coated in starch paste, then deep-fried until golden and crispy. It's stir-fried with a sauce of sugar, vinegar, soy sauce, chili, and garlic for a glossy, sweet-spicy glaze resembling amber.
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  American Fries

  American-style thick fries are primarily made from fresh potatoes, cut into a thick shape using a special method, then fried until crispy on the outside and soft on the inside. Finally, they are sprinkled with fine salt or other seasonings.
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  Cheese Ball

  Cheese balls are a snack made primarily with cheese as the main ingredient. The outer layer is typically a batter or breadcrumbs that is fried to a golden crisp, while the filling inside is melted cheese that is rich and stringy. The preparation usually involves wrapping the cheese in dough, then frying or baking until the surface turns golden and the cheese melts.
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  Cheese Crust

  Cheese-crusted dish made with chicken thigh or pork tenderloin, coated in a crispy batter of cheese powder and starch, then fried or baked. Cheese adds rich dairy flavor, while the crust delivers a satisfying crunch.
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  Honey Mustard Flavor

  Honey mustard flavor is a dish made primarily with chicken or vegetables, marinated and then grilled or mixed. Ingredients are blended with honey and mustard sauce for full flavor, then heated to create a slightly charred surface and rich aroma.
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  Snowflake Cheese Fries

  Snowflake cheese fries use thick potato strips fried to a crispy exterior and tender interior, topped with a special snowflake cheese powder made from grated cheese and seasonings for a rich cheesy flavor with a hint of saltiness.

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