Yu Zhu Ma La Tang (Food Street Branch)
小吃快餐 · ⭐ 3.4
No. 103, Building 1, East Side of Tuanjie Street Food Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 103, Building 1, East Side of Tuanjie Street Food Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steamed Egg, Boneless Chicken Stick, Spicy and Sour Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 103, Building 1, East Side of Tuanjie Street Food Street
- Popular dishes: Steamed Egg, Boneless Chicken Stick, Spicy and Sour Noodles, Wood Ear Mushroom and Tofu Skin Rolls, Green Plum and Cherry Salad
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Dishes
Steamed EggReal egg is an egg made by mixing egg liquid with edible alkali, then pouring it into a preserved eggshell to solidify. To prepare it, first mix the egg liquid evenly with alkali, then pour it into eggshells and steam until cooked, finally slice or cube for cooking.
Boneless Chicken StickBoneless chicken strips marinated and deep-fried, served crispy with sweet chili or tomato sauce.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Wood Ear Mushroom and Tofu Skin RollsWood ear mushrooms wrapped in dried tofu skin, steamed to perfection for a tender and nutritious dish.
Green Plum and Cherry SaladA refreshing salad made with green plums and cherries, lightly dressed with honey and lemon juice for a balanced sweet and sour flavor.
Green Plum and Bamboo Sugar Cane SoupA traditional Chinese dessert made by stewing green plums with bamboo sugar cane, offering a refreshing and sweet taste.
Wheat GlutenWheat gluten is a food made primarily from flour. Through steps such as kneading and washing, starch and protein in the flour are separated, resulting in a high-protein product known as wheat gluten. Wheat gluten can be baked, boiled, or stir-fried, with a chewy texture, making it a common ingredient in vegetarian cuisine.
Squid TentaclesMade from squid tentacles, cleaned and prepared by stir-frying, boiling into soup, or grilling. Common ingredients include green pepper, onion, and garlic; seasonings are soy sauce, cooking wine, salt, and pepper.
Fresh Orange FruitFresh Orange Fruit is a dish made primarily with fresh oranges, typically peeled and sliced or juiced, mixed with other fruits like apples, bananas, or strawberries. It can be eaten directly, chilled as a drink, or sweetened with a little honey, serving as either a dessert or beverage.