Wang Zu Xiang Hand-Pulled Noodles (Yumin Road Branch)
小吃面食 · ⭐ 3.5
No. 332 Yumin Road (near Industrial and Commercial Bank of China)
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 332 Yumin Road (near Industrial and Commercial Bank of China). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pickled Turnip with Beef, Cumin Beef Noodles, Mixed Turnip Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.5
- Address: No. 332 Yumin Road (near Industrial and Commercial Bank of China)
- Popular dishes: Pickled Turnip with Beef, Cumin Beef Noodles, Mixed Turnip Salad, Signature Fried Rice with Eggs, 捞汁蚬子
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pickled Turnip with BeefA cold dish made with pickled turnip and sliced beef, seasoned with garlic and chili oil for a savory, refreshing taste.
Cumin Beef NoodlesA stir-fried noodle dish with sliced beef, seasoned with cumin and vegetables for a fragrant, spicy flavor.
Mixed Turnip SaladA refreshing salad made from turnip, mixed with garlic, chili oil, vinegar, and soy sauce for a crisp, tangy flavor.
Signature Fried Rice with EggsSignature fried rice made with rice, eggs, scallions, carrots, ham or shrimp, stir-fried in hot oil. Uses leftover rice for fluffy texture; eggs coat each grain evenly, with colorful, diverse ingredients.
捞汁蚬子捞汁蚬子是一道以新鲜蚬子为主要食材的凉拌菜。蚬子经过清洗后焯水至开口，捞出沥干，再加入调制好的酱汁拌匀。酱汁通常由生抽、香醋、糖、蒜末、姜丝、香油和辣椒油等调配而成。
Spicy Lobster Tail in SauceFresh lobster tails are blanched and marinated in a savory sauce made from soy sauce, vinegar, sugar, garlic, ginger, and chili for a bright color, tender texture, and rich flavor.
Braised Pork and Eggplant RiceBraised pork and eggplant served over steamed rice, seasoned with soy sauce and sugar for a savory flavor.
Tomato Beef Noodle SoupTomato beef stew noodles are made with beef brisket and tomatoes as the main ingredients. The beef brisket is cut into pieces and simmered with onions, ginger slices, and other seasonings until tender. Tomatoes, peeled and chopped, are added to the pot and cooked together to create a rich broth. Cooked noodles are then mixed into the soup and served immediately.
Spicy Kimchi Fried RiceSpicy kimchi fried rice is made by stir-frying cooked rice with ingredients such as spicy kimchi, eggs, and green onions. First, separate the rice and set aside. Then, cook the eggs and remove them from the pan. Next, stir-fry the spicy kimchi until fragrant, add the rice and eggs, and mix thoroughly. Finally, season to taste.
Fish-Flavored Shredded Pork NoodlesFish-flavored shredded pork stir-fried noodles is a Chinese stir-fried noodle dish primarily made with shredded pork, wood ear mushrooms, carrots, green peppers, and other ingredients. The pork and vegetables are sliced and stir-fried together with a fish-flavor sauce made from soy sauce, vinegar, sugar, garlic, ginger, scallions, and doubanjiang (fermented broad bean paste), then combined with cooked noodles and tossed evenly.