Shandangjia Huangfen Chicken Rice (Caiyuan Branch)
小吃快餐 · ⭐ 3.5
1st Floor, Group 8, Runzeyuan Community, Wangyue Road (next to Pangpang Spicy Hot Pot)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, Group 8, Runzeyuan Community, Wangyue Road (next to Pangpang Spicy Hot Pot). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Ball Noodle Soup, Cha Wu, Stewed Chicken with Brown Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: 1st Floor, Group 8, Runzeyuan Community, Wangyue Road (next to Pangpang Spicy Hot Pot)
- Popular dishes: Beef Ball Noodle Soup, Cha Wu, Stewed Chicken with Brown Sauce
China trip · China travel
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Dishes
Beef Ball Noodle SoupA Chinese soup dish featuring tender beef balls and slippery rice noodles, simmered in a savory broth for a rich and satisfying meal.
Cha WuCha Wu is a dish primarily made with tea leaves and meat. Typically, sliced pork or chicken is stir-fried together with tea leaves, which release their aroma during cooking, infusing the meat with a unique tea flavor. To prepare it, tea leaves are first steeped in hot water, then stir-fried with marinated meat slices, and finally seasoned with appropriate condiments to reduce the sauce.
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.