Huang Jin Dou Seafood Restaurant (Wen'an Road Store)
鱼鲜 · ⭐ 4.3
No. 17 Wen'an Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 17 Wen'an Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Abalone, Mixed Fish Dish, Fried Oyster Yellow.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 鱼鲜
- Rating: 4.3
- Address: No. 17 Wen'an Road
- Popular dishes: Braised Abalone, Mixed Fish Dish, Fried Oyster Yellow, Boss Fish Stewed with Tofu, Scallion Oil Abalone
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Dishes
Braised AbaloneA dish made by slow-cooking fresh abalone with spices like star anise, cassia bark, and bay leaves, resulting in tender, flavorful meat.
Mixed Fish DishA Chinese dish made with mixed fish and vegetables, typically steamed or braised for a fresh and savory taste.
Fried Oyster YellowA traditional Chinese dish made by frying fresh oysters coated in starch until crispy and tender.
Boss Fish Stewed with TofuA hearty dish made by stewing boss fish and tofu together, resulting in a rich, savory flavor.
Scallion Oil AbaloneFresh abalone stir-fried with scallions and hot oil, resulting in a tender and aromatic dish.
Scallion Oil AbaloneScallion oil abalone is a dish made from fresh abalone with scallions and ginger as accompaniments. After cleaning and blanching, the abalone is stir-fried with fried scallions and seasoned to perfection. The dish has a clear color and tender texture.
Scallion-braised AbaloneA dish featuring fresh abalone stir-fried with scallions, known for its tender texture and aromatic flavor.
Crab-like ShrimpA seafood dish made from small sea shrimp, boiled and seasoned with ginger, garlic, and other seasonings for a fresh and savory taste.
Sauce-Braised Sea SlugA dish featuring sea slug cooked in a savory sauce with soy, sugar, and aromatics, resulting in a rich, tender flavor.
Braised Fish DumplingsBraised fish dumplings are made primarily from fresh mackerel meat, combined with seasonings such as scallions and ginger. After being finely mixed into a filling, the mixture is wrapped in dumpling wrappers. The preparation method emphasizes careful handling of the fish meat—removing bones while preserving its tenderness—and uses traditional dumpling-making techniques to create dumplings that are flavorful and nutritious.
Egg Stir-fried with ScallopsA dish made by stir-frying eggs and fresh scallops, resulting in a tender and flavorful meal.