Xiaoman Pot Pot · Wuhan Spicy Jump (Liangdao Street Store)
小吃快餐 · ⭐ 3.9
No. 285-13, Lian Dao Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 285-13, Lian Dao Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scissors Potatoes, Bacon Pizza, Bacon Cream Pasta.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 285-13, Lian Dao Street
- Popular dishes: Scissors Potatoes, Bacon Pizza, Bacon Cream Pasta, Cream of Mushroom Soup, Spicy Braised Frog in Small Full Pot
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Scissors PotatoesScissor Potatoes is a home-style dish primarily made with potatoes. The potatoes are cut into small pieces, blanched, then stir-fried with oil and seasoned with salt, soy sauce, scallions, ginger, and garlic. Finally, it is garnished with chopped green onions or cilantro. A pair of scissors is used during preparation to help the potatoes absorb flavors more easily.
Bacon PizzaBacon pizza is made with a dough base, tomato sauce, cheese, and sliced bacon, then baked. Key ingredients include flour, yeast, water, salt, tomato sauce, cheese, and bacon.
Bacon Cream PastaCreamy bacon pasta is an Italian dish made with pasta as the base, combined with chopped bacon and cream as the primary seasoning. The preparation involves cooking the pasta first, then sautéing the bacon until crispy, and finally stir-frying it with the pasta and an appropriate amount of cream to allow the noodles to fully absorb the rich flavors of both the cream and bacon.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Spicy Braised Frog in Small Full PotSpicy braised frog in a small pot, made with fresh frog and special spicy sauce, tender meat with rich flavor.
Wuhan Special Spicy Boiled FrogWuhan special spicy boiled frog is a dish made with frog as the main ingredient, combined with chili, Sichuan pepper and other seasonings, and cooked by boiling. It has a fresh and spicy taste, with tender meat.
Thai Omelette Fried RiceA Thai-style fried rice dish with eggs, shrimp, onions, and peas, wrapped in a thin omelet and served with sweet chili sauce.
Lime and Kumquat TeaA refreshing tea made from fresh limes and kumquats, offering a bright, tangy flavor perfect for hot days.
Peach Cheese DelightA dessert made with fresh peach and cream cheese, offering a smooth, fruity, and creamy texture.
Spicy Braised FrogA Sichuan-style dish featuring frog legs braised in a spicy, aromatic sauce with chili and traditional spices.
Fresh Braised Frog LegsFresh frog legs braised in a spicy and aromatic sauce, tender and flavorful.
Chicken Onion RingsChicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.
Black Pepper Grilled Frog LegsFresh frog legs marinated with black pepper, garlic, and onion, then grilled to perfection—tender, flavorful, and aromatic.