Old Tianjin Style Noodles with Sauce (Nan Di Branch)
小吃快餐 · ⭐ 3.8
No. 2, Supporting Commercial Units, Linjiang Li, Sudi Road, Wanxing Subdistrict (next to Jintan Bathhouse)
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Supporting Commercial Units, Linjiang Li, Sudi Road, Wanxing Subdistrict (next to Jintan Bathhouse). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet and Sour Wheat Gluten, 老天津卫炸酱面, Meat丁 Fried Noodles with Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 2, Supporting Commercial Units, Linjiang Li, Sudi Road, Wanxing Subdistrict (next to Jintan Bathhouse)
- Popular dishes: Sweet and Sour Wheat Gluten, 老天津卫炸酱面, Meat丁 Fried Noodles with Sauce, Stir-Fried Noodles with Shredded Meat, Shredded Pork with Tofu Skin and Leek Rice
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Dishes
Sweet and Sour Wheat GlutenSweet and sour gluten is a Chinese dish made primarily from gluten, which is cut into pieces, boiled, then stir-fried with a sauce of sugar, vinegar, soy sauce, and starch. It has a soft yet chewy texture and a balanced sweet-sour taste.
老天津卫炸酱面老天津卫炸酱面以手工擀制的面条为主，配以炒制的肉酱（通常使用猪肉末）、黄豆酱、甜面酱和多种辅料如黄瓜丝、胡萝卜丝、豆芽等。制作时先将肉末炒香，加入酱料翻炒出香味，再与面条拌匀食用。
Meat丁 Fried Noodles with SauceMeat丁炸酱面 is made with noodles as the main ingredient, combined with diced pork, yellow bean sauce, and seasonings such as scallions, ginger, and garlic, which are stir-fried together. After dicing the pork, it is sautéed with the sauce to create a rich and fragrant fried sauce, then mixed into cooked noodles for serving.
Stir-Fried Noodles with Shredded MeatShredded pork stir-fried noodles is a Chinese stir-fried noodle dish made with noodles as the main ingredient, combined with shredded pork and vegetables. After boiling the noodles and draining them, heat oil in a wok, first stir-fry the pork shreds until fragrant, then add the vegetables and stir-fry. Finally, add the noodles and mix well. Season to taste and serve.
Shredded Pork with Tofu Skin and Leek RiceShredded pork with tofu skin and leek rice is made by stir-frying shredded pork, tofu skin, and leeks, then serving them over rice. The main ingredients are pork, tofu skin, and leeks, with a fresh and fragrant taste.
Stir-fried garlic shoots with eggs over riceA home-style dish made with garlic shoots and eggs. Garlic shoots are cut into pieces and stir-fried with beaten eggs, then served over rice.
西红柿卤面西红柿卤面以面条为主料，搭配新鲜西红柿、葱、姜、蒜等食材。西红柿切块后炒软，加入适量水煮成汤汁，再加入调味料熬制卤汁，最后将煮熟的面条拌入卤汁中即可。制作过程中不添加复杂辅料，突出西红柿的酸甜风味。
Green Pepper and Potato Noodles Rice BowlGreen pepper and potato stir-fry over rice, made by stir-frying sliced potatoes and green peppers with seasonings, then served on top of steamed rice.
Spicy Pig TrottersSpicy pig trotters is a dish primarily made with pig trotters, prepared through marinating, frying, and stir-frying. This process results in crispy skin and tender, juicy meat inside, then seasoned with chili peppers and spices to create a deliciously spicy and aromatic flavor.
香辣肉丁炸酱面香辣肉丁炸酱面以面条为主料，配以猪肉丁、葱姜蒜、豆瓣酱等食材炒制而成。肉丁先用调料腌制后与酱料一同翻炒，制成香辣炸酱，再拌入煮熟的面条中，最后可加黄瓜丝、豆芽等配菜点缀。