Samsaebangatgan Sparrow Mill
韩式料理 · ⭐ 3.7
1st Floor, Building 1, Dijing Building, No. 3988 Hongxin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, Building 1, Dijing Building, No. 3988 Hongxin Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 古法炸鸡, Seafood Pancake, Grilled Pollock Roe.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 韩式料理
- Rating: 3.7
- Address: 1st Floor, Building 1, Dijing Building, No. 3988 Hongxin Road
- Popular dishes: 古法炸鸡, Seafood Pancake, Grilled Pollock Roe, Pork Belly and Rice Cake Stir-Fry, Cheese Chuncheon Fried Chicken
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Dishes
古法炸鸡古法炸鸡是一道以鸡肉为主要食材,经过腌制后裹上特制面糊,再放入热油中炸制而成的传统菜肴。制作过程中通常使用天然香料和调味料进行腌制,使鸡肉入味,外皮酥脆,内里多汁。
Seafood PancakeSeafood pancakes are made primarily with fresh seafood such as shrimp and squid, combined with scallions, eggs, and an appropriate amount of flour to form a pancake shape. After frying, the seafood pancakes have a golden crispy exterior and a tender, juicy filling, delivering a rich seafood flavor.
Grilled Pollock RoeGrilled pollock roe is a savory dish made by marinating and grilling the roe of the pollock fish, resulting in a rich, umami-packed flavor.
Pork Belly and Rice Cake Stir-FryPork belly and rice cakes stir-fried together, creating a savory and satisfying dish with tender meat and chewy rice cakes.
Cheese Chuncheon Fried ChickenA fusion dish featuring fried chicken, Chuncheon chili sauce, cheese, and vegetables, offering a spicy and cheesy flavor.
Cheese Bean Sprout Stir-fried PorkA savory dish of stir-fried pork with bean sprouts and cheese, combining tender meat, crisp vegetables, and creamy cheese flavor.
Flower Crab RamenA savory dish featuring fresh flower crab and hand-pulled noodles in a rich broth, seasoned with ginger, garlic, and special sauce.
Spicy Chicken Feet SoupA spicy soup made with chicken feet, chili, ginger, and garlic, offering a rich, flavorful broth and tender texture.
Spicy Squid and Bean Sprouts Stir-fried with PorkA stir-fry dish featuring squid, bean sprouts, and pork, seasoned with spicy flavors for a bold taste.
Cod CakeCod cakes are made from cod meat, eggs, flour, and seasonings. The cod is minced or mashed, mixed with egg and starch, shaped into patties, then fried or pan-fried until golden brown on both sides.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.