Close

Yixi Di · Local Chicken Coop (Xiaoshan Yinlong Department Store Branch)

Hot pot · ⭐ 4.4

Unit B-125-1 and B-126-1, B1 Floor, Building B, Huidelong Yinlong Department Store, No. 268 Shixinzhong Road

Dishes

• 

  Black Chicken Nest

  A nourishing dish made with black chicken, mushrooms, and ham, slow-cooked to create a rich, savory broth.
• 

  Farmhouse Rice Cake

  A traditional Chinese dish made from glutinous rice flour, steamed to a soft and sweet texture, often served with preserved pork or vegetables.
• 

  Frozen Tofu

  Frozen tofu is made by freezing fresh tofu, which develops a honeycomb-like structure inside with many pores and good elasticity. It can be cooked with various ingredients, offering a rich and diverse texture.
• 

  Skillful Bamboo Shoot Slices

  A dish made with fresh bamboo shoots and vegetables, stir-fried quickly to retain crispness and flavor.
• 

  Stewed Free-range Chicken in Nest

  A hearty dish made with free-range chicken and vegetables, slowly stewed to perfection.
• 

  Handmade Shrimp Paste

  Handmade shrimp paste is made from fresh shrimp meat, which is carefully processed to remove shells and veins, then finely chopped into smooth shrimp paste. Through stirring and pounding, the shrimp becomes more elastic. Finally, the shrimp paste is shaped into balls and boiled to achieve a delicate, tender texture.
• 

  Fresh Shiitake Mushroom

  Fresh shiitake mushrooms are gently cooked to preserve their natural aroma and crisp texture, often paired with vegetables or meat for a simple yet flavorful dish.
• 

  Fig Chicken Nest

  A creative Chinese dish featuring chicken and fresh figs, slow-cooked to tender perfection with a rich, fruity aroma.
• 

  Local Chicken Nest

  A hearty dish made with local chicken and vegetables, slow-cooked to perfection for rich flavor.
• 

  Chicken Nest

  A home-style dish made with chicken, mushrooms, and green peppers, simmered to create a rich and tender flavor.
• 

  Durian Chicken Nest

  A creative dish featuring fresh durian and chicken, slow-cooked in a secret sauce for rich, sweet flavor and tender meat.
• 

  Crispy Fried Pork Strips

  Fried pork slices, known as 'Xiaosu Rou', is a traditional dish made primarily from pork. The pork is sliced thinly, marinated, then coated in a batter and deep-fried until golden and crispy. The finished dish has an appealing color, tender and juicy meat, and a crisp outer layer.
• 

  Brown Sugar Glutinous Rice Cake

  Red sugar glutinous rice cake is a traditional sweet made from glutinous rice flour, water, and red sugar filling. Soft and chewy with a sweet, elastic texture.
• 

  Mushroom Chicken Rice

  A savory dish of chicken and mushrooms simmered in broth and served over rice, offering a rich, comforting flavor.
• 

  Tofu Skin

  Tofu skin is a soy-based product made through soaking, grinding, boiling, and filtering processes. It has a golden color, thin and transparent texture, and can be eaten directly or used as an ingredient in cooking.
• 

  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
• 

  Bawang Chicken Bowl

  A hearty dish featuring chicken and vegetables stewed together, known for its rich flavor and tender meat.
• 

  Fish Dumpling

  A Cantonese dish made from fresh fish meat mixed with egg white and starch, shaped into balls and cooked until tender, offering a delicate and smooth texture.

Reviews