Jinke Hui Ethnic Restaurant (Yunxi Garden Branch)
民族菜 · ⭐ 3.7
Building 10, Phase II Yunxi Garden, Jinju Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 10, Phase II Yunxi Garden, Jinju Road. It is a 民族菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Sliced Beef, Cold Chicken, Rice Noodle Rolls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 民族菜
- Rating: 3.7
- Address: Building 10, Phase II Yunxi Garden, Jinju Road
- Popular dishes: Cold Sliced Beef, Cold Chicken, Rice Noodle Rolls, Braised Beef Noodles, Celery Beef
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Dishes
Cold Sliced BeefCold sliced beef is a popular dish made by thinly slicing cooked beef and mixing it with seasonings like chili oil, garlic, and scallions for a refreshing and spicy flavor.
Cold ChickenA cold dish made from boiled chicken slices mixed with spicy sauce, garlic, and herbs for a refreshing taste.
Rice Noodle RollsA traditional snack made by wrapping bean sprouts, meat strips, and other fillings in thin rice noodle sheets, steamed and served with a tangy sauce.
Braised Beef NoodlesA traditional Chinese dish featuring tender braised beef served over handmade noodles in a rich broth.
Celery BeefCelery beef is a home-style dish made with fresh celery and tender beef. The preparation typically involves slicing the beef thinly, marinating it with seasonings, and quickly stir-frying it with celery to preserve the natural flavors of the ingredients.
Sour Cabbage with TripeA Sichuan dish featuring tender tripe stir-fried with sour cabbage, offering a spicy and tangy flavor.