Chuanxiang情 Restaurant (Qunjian Road Store)
Home-style Chinese cuisine · ⭐ 3.6
No. 146 Lanjiang Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 146 Lanjiang Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Tofu Skin with Baby Bok Choy, Home-style Small Fish and Shrimp, Shredded Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Home-style Chinese cuisine
- Rating: 3.6
- Address: No. 146 Lanjiang Road
- Popular dishes: Tofu Skin with Baby Bok Choy, Home-style Small Fish and Shrimp, Shredded Cabbage, Stir-Fried Seasonal Vegetables, Fried Tofu with Beef Tripe
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Dishes
Tofu Skin with Baby Bok ChoyA simple and healthy dish made with tofu skin and baby bok choy, stir-fried or simmered for a fresh, savory flavor.
Home-style Small Fish and ShrimpA home-style dish made with small fish and shrimp, stir-fried with aromatics for a savory and fresh taste.
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Stir-Fried Seasonal VegetablesStir-fried Seasonal Vegetables is a dish primarily made with fresh seasonal vegetables. After washing, the vegetables are quickly stir-fried at high heat to preserve their natural color, aroma, and nutritional value. The dish offers a refreshing taste and a simple preparation method.
Fried Tofu with Beef TripeA home-style dish made by stir-frying tofu and beef tripe with vegetables, offering a rich, spicy flavor.
Rice Wine SoupA sweet dessert made from glutinous rice flour and rice wine, simmered until thick and smooth, often served as a post-meal treat or nourishing dish.
Green Vegetables with Corn and PeasA simple and healthy dish made with fresh greens, corn kernels, and peas, stir-fried quickly to retain crispness and natural flavor.
Craving FishStir-fried Fish is a dish made primarily from fish meat, seasoned with various spices and seasonings. The fish meat is tender and pairs with a specially prepared sauce, presenting an appealing color and aroma. The preparation typically includes marinating the fish, cooking the sauce, and stir-frying the fish together with the sauce.
Cilantro Beef SaladCilantro beef salad is a cold dish made with cooked beef and fresh cilantro. Thinly sliced or diced beef is mixed with washed and drained cilantro, then seasoned with soy sauce, vinegar, garlic, chili oil, and more. Simple to prepare, it emphasizes freshness and balanced flavor.
Stewed Ox Tail with SoybeansA Chinese dish made by stewing ox tail with soybeans until tender, resulting in rich, savory flavors.