Hua Erjie Neijiang Beef Noodles (Oil District Branch)
小吃面食 · ⭐ 3.6
No. 27 Beiquan Road North, Shiyou Residential Community
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27 Beiquan Road North, Shiyou Residential Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Neijiang Beef Noodles, Cold Rice Cake, Dry-Mixed Sichuan-style Pork Noodles with Pickled Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.6
- Address: No. 27 Beiquan Road North, Shiyou Residential Community
- Popular dishes: Neijiang Beef Noodles, Cold Rice Cake, Dry-Mixed Sichuan-style Pork Noodles with Pickled Cabbage, Clear Soup Dumplings, Zizhong Rabbit Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Neijiang Beef NoodlesNeijiang beef noodles are made with noodles and tender beef as the main ingredients, seasoned with scallions, ginger, garlic, and other spices, carefully cooked to create a rich broth and chewy noodles.
Cold Rice CakeCold rice cake is a traditional dessert made from glutinous rice flour, water, and sugar, mixed evenly and steamed. After steaming and cooling, it's cut into small pieces and served with brown sugar syrup, osmanthus paste, or coconut milk.
Dry-Mixed Sichuan-style Pork Noodles with Pickled CabbageA savory noodle dish featuring tender pork, pickled cabbage, and a rich, tangy sauce, served dry for bold flavor.
Clear Soup DumplingsClear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
Zizhong Rabbit NoodlesZizhong rabbit noodles is a specialty dish from Zizhong, Sichuan, made with rabbit meat, noodles, chili, and Sichuan peppercorns, offering a rich, spicy, and numbing flavor.