Rongchang Chicken Soup Noodles with Cover (Chang'an Huadu West District Branch)
小吃面食 · ⭐ 3.5
No. 186 Honghuang Road, Annex No. 2 (80 meters on foot from Exit 3B of Hongtudi Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 186 Honghuang Road, Annex No. 2 (80 meters on foot from Exit 3B of Hongtudi Metro Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Hand-cut Noodles, Beef Rice Noodles, Noodles with Mixed Toppings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.5
- Address: No. 186 Honghuang Road, Annex No. 2 (80 meters on foot from Exit 3B of Hongtudi Metro Station)
- Popular dishes: Hand-cut Noodles, Beef Rice Noodles, Noodles with Mixed Toppings, Spicy Pea and Meat Sauce Noodles, Spicy Broad Noodles with Pea Paste
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Dishes
Hand-cut NoodlesA traditional Chinese noodle dish made by slicing dough into thin strips with a knife, resulting in a chewy texture. Typically served with meat sauce or vegetable broth.
Beef Rice NoodlesBeef rice noodles are made with high-quality rice noodles and a richly simmered beef broth. The noodles are tender and absorb the flavorful soup perfectly, while the beef is succulent and tender, creating a harmonious blend. Garnished with green onions and cilantro, this dish offers an exquisite combination of color, aroma, and taste.
Noodles with Mixed ToppingsA Chinese noodle dish featuring hand-pulled noodles topped with a mix of vegetables, meat, or egg slices, served in a savory sauce.
Spicy Pea and Meat Sauce NoodlesA Sichuan specialty noodle dish featuring hand-pulled wide noodles topped with a savory mix of mashed peas and spiced minced meat sauce, garnished with green onions and cilantro.
Spicy Broad Noodles with Pea PasteWan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.