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Su Xiao Niu Northeast Barbecue & Craft Beer (Changshou Road Store)

Barbecue · ⭐ 4.4

Shopping Center, Lane 189

Dishes

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  One Hand Su Xiaoniu

  A Chinese dish made primarily from beef, marinated and sliced after braising, then stir-fried with scallions, ginger, garlic, and spices. Tender meat with rich aroma, savory flavor with a hint of fragrance, typical Sichuan taste.
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  Medium-Rare Beef

  Rare beef is a dish made primarily from high-quality beef, prepared using a special cooking technique. The beef is cooked to a rare state, preserving its tenderness and original flavor, then seasoned with simple seasonings to fully highlight the beef's natural taste.
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  Wagyu Beef Tendon

  Wagyu beef tendon is a dish primarily made with Wagyu beef tendons, seasoned with scallions, ginger slices, and other辅料, then slowly stewed with soy sauce, cooking wine, sugar, and other seasonings after blanching. The finished dish has tender meat and elastic connective tissue.
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  Grilled Pork Belly

  Charcoal-grilled pork belly is made from fresh pork belly, marinated and then grilled on heated stones, resulting in a crispy exterior and tender interior with rich aroma as the fat melts and infuses the meat.
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  Obsessive Corn Kernels

  Forced Disorder Corn is a dish primarily made with fresh corn kernels. Typically, the corn kernels are blanched and then stir-fried together with配菜 such as green peas and diced carrots. It is seasoned with适量 salt, sugar, and a small amount of oil to maintain the crisp texture of the ingredients.
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  Crispy Fried Fish Dumplings

  Crispy fish tofu is a dish made primarily from fish meat and tofu. Fish meat is minced and mixed with tofu, seasoned, shaped into small balls, then pan-fried until golden and crispy outside, tender inside.
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  Juicy Wagyu Beef

  Premium Wagyu beef seared to perfection, delivering a rich, juicy experience with tender texture and deep umami flavor.
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  Mustard Beef Tenderloin Strips

  Mustard-glazed pork tenderloin strips are blanched, sliced, and mixed with mustard sauce, soy sauce, vinegar, and sugar for a crisp texture and unique flavor.
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  Honey-glazed Chicken Frames

  Honey-glazed chicken frames are made from chicken frames, blanched and marinated with honey, soy sauce, cooking wine, and ginger. After stewing or braising, the sauce is reduced to form a sweet, fragrant glaze. The meat is firm and chewy with a rich honey flavor.
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  Naked Shrimp Run

  Naked-running shrimp is a dish featuring fresh shrimp as the main ingredient. The shrimp are deveined while keeping the tails intact, then marinated with salt and cooking wine before being quickly blanched or pan-fried to maintain tender texture. Typically, it's stir-fried with scallions, ginger, and garlic, seasoned with a touch of soy sauce and sugar, and finished with a light cornstarch slurry to coat the shrimp in a glossy sauce.
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  Snowflake Wagyu Beef

  High-quality Wagyu beef with marbled fat, gently cooked to preserve tenderness and rich flavor.

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