Xiao Yuan's Northeastern Oil Edge (Shatian Branch)
其他美食 · ⭐ 3.6
Room 101, No. 8, Huanhu South Road, Shatian Town
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, No. 8, Huanhu South Road, Shatian Town. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Pork Belly Slice, Inner Mongolia Highland Lamb Ribs, Thick-cut Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 其他美食
- Rating: 3.6
- Address: Room 101, No. 8, Huanhu South Road, Shatian Town
- Popular dishes: Northeastern Pork Belly Slice, Inner Mongolia Highland Lamb Ribs, Thick-cut Pork Belly, Fresh Chicken Wing Flats, Pure Meat Sausage
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Dishes
Northeastern Pork Belly SliceNortheastern Big Oil Edge is a traditional Northeast Chinese dish, primarily made from pork heart meat and grilled. Its特色 lies in the tender meat, crispy texture, and rich fat content, making it a classic in Northeastern barbecue cuisine.
Inner Mongolia Highland Lamb RibsInner Mongolia Highland Lamb Ribs feature tender lamb ribs marinated and grilled over charcoal, offering a rich, authentic taste of the grasslands.
Thick-cut Pork BellyThick-cut pork belly, made from pork belly cut into thicker slices, marinated and then grilled or pan-fried until golden brown on both sides. The meat is tender and juicy, served with适量 seasoning.
Fresh Chicken Wing FlatsFresh chicken wing flats, marinated and deep-fried to golden crispness, offering a savory and juicy bite.
Pure Meat SausagePure meat sausages are made from selected pork, carefully processed and wrapped in casings to form a full-bodied sausage. During roasting, the fat in the meat slightly oozes out, giving the surface an enticing golden color. When eaten, the outer skin is crispy while the meat inside is tender and juicy, with a rich aroma.
Garlic Roasted OystersGarlic roasted oysters is a seafood dish made with fresh oysters as the main ingredient, paired with garlic sauce and grilled. The oyster shells are filled with garlic sauce, then baked at high temperature, allowing the garlic aroma to fill the air and blend perfectly with the freshness and tenderness of the oysters, resulting in a juicy and delicate texture.
Tofu Skin with CilantroTofu skin and cilantro salad is a cold dish made primarily from tofu skin and cilantro. Tofu skin is sliced and blanched, cilantro is washed and chopped, then both are mixed with seasonings and tossed evenly. Simple to prepare, with a refreshing taste.