Bian Xiansheng · Dongpo Pork and Braised Meat (Innovation 128 Store)
小吃快餐 · ⭐ 4.1
Unit 108, Building 1, No. 799 Qiming Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Unit 108, Building 1, No. 799 Qiming Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dongpo Pork, Bian's Signature Braised Pork Shoulder, Bian's Handmade Golden Meat Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 4.1
- Address: Unit 108, Building 1, No. 799 Qiming Road
- Popular dishes: Dongpo Pork, Bian's Signature Braised Pork Shoulder, Bian's Handmade Golden Meat Roll, Pork Intestines, Egg Yolk Lion's Head Meatballs
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Dishes
Dongpo PorkDongpo pork, made primarily from fatty pork belly, is slowly stewed for a long time until it becomes tender and melts in the mouth. The dish is enhanced with caramel color, light soy sauce, dark soy sauce, and other seasonings to create a rich and flavorful taste.
Bian's Signature Braised Pork ShoulderBraised pork shoulder slow-cooked with soy sauce, sugar, and spices, resulting in tender, flavorful meat.
Bian's Handmade Golden Meat RollBian's Handmade Golden Meat Roll features premium pork and eggs, carefully rolled by hand and steamed to perfection—golden crust, tender filling.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Egg Yolk Lion's Head MeatballsEgg yolk lion's head is a large meatball made from pork mince, coated with egg yolk sauce or fried salted egg yolk crumbs, then deep-fried or steamed. Main ingredients include pork mince, eggs, scallion and ginger paste, and seasonings. The finished dish has a golden color and a soft, tender texture.
Chicken ThighChicken thigh meat marinated and cooked by pan-frying, grilling, or stewing. Main ingredient is chicken thigh, with seasonings like soy sauce, cooking wine, and ginger to enhance flavor.