眉州醉逍遥 西昌火盆烧烤(双楠大道店)
Barbecue · ⭐ 4.8
No. 801-3, Zhong Duan Shuangnan Avenue
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 801-3, Zhong Duan Shuangnan Avenue. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xiao Xiang Pig, Sizzling Oil-rich Pork Belly, Spicy Grilled Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 4.8
- Address: No. 801-3, Zhong Duan Shuangnan Avenue
- Popular dishes: Xiao Xiang Pig, Sizzling Oil-rich Pork Belly, Spicy Grilled Intestines, Explosive Roasted Duck Leg, Secret-Recipe Eggplant
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Dishes
Xiao Xiang PigXiao Xiang Pig is a delicacy made from small, tender pork, marinated and grilled over charcoal for a crispy skin and juicy meat.
Sizzling Oil-rich Pork BellyPork belly slices pan-fried until crispy with oozing fat, delivering a savory and satisfying bite.
Spicy Grilled IntestinesA spicy grilled dish made from pork intestines, marinated and charred over fire, served with chili and cumin for a bold, aromatic flavor.
Explosive Roasted Duck LegA dish featuring duck leg marinated and roasted at high heat, resulting in a crispy skin and tender meat, served with a special sauce.
Secret-Recipe EggplantEggplant slices are marinated, coated in starch or batter, deep-fried, then stir-fried with a secret sauce to absorb rich flavors.
Premium Pork TenderloinPremium pork tenderloin marinated and grilled to perfection, offering a juicy and flavorful experience.
Spicy and Sour Rice NoodlesSpicy vermicelli is a cold dish made with vermicelli as the main ingredient, mixed with chili, vinegar, garlic, and green onions. After soaking and blanching, it's combined with chopped chili, garlic, and scallions, then seasoned with vinegar, soy sauce, and sesame oil.
Roasted Pork BellyRoasted pork belly with crispy skin and tender meat, marinated and slow-roasted for rich flavor.
Roasted Pig TailsRoasted pig tails marinated and slow-cooked to crispy skin and tender meat, delivering a rich, savory flavor.
Roasted Pork SkinA dish made by roasting pork skin after cleaning, blanching, drying, and seasoning. The result is crispy and flavorful.
Spicy Tender BeefSpicy tender beef is a dish made primarily with tender beef, seasoned with various spices and chili peppers. First, the tender beef is sliced and marinated, then quickly stir-fried with chili peppers, Sichuan peppercorns, and other seasonings to maintain its fresh and tender texture.