Ji Mama's Noodles with Sauce (PLA Hospital Branch)
小吃面食 · ⭐
No. 114, Building 33, Haobang Siji Central Project, east of Nong'an Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 114, Building 33, Haobang Siji Central Project, east of Nong'an Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Shrimp and Pork Dumplings, Bok Choy and Pork Dumplings, Mixed Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating:
- Address: No. 114, Building 33, Haobang Siji Central Project, east of Nong'an Street
- Popular dishes: Shrimp and Pork Dumplings, Bok Choy and Pork Dumplings, Mixed Chicken Feet, Signature Spicy Chicken, Spicy Pork and Pepper Noodles
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Dishes
Shrimp and Pork DumplingsShrimp and pork dumplings filled with fresh shrimp and minced pork, hand-folded and boiled to perfection, served in a clear broth.
Bok Choy and Pork DumplingsFresh pork and bok choy wontons: minced pork mixed with chopped bok choy, seasoned and wrapped in thin dough. Boil until cooked. Delicate skin, tender filling, clear broth with fresh flavor.
Mixed Chicken FeetStir-fried chicken frames is a cold dish primarily made with chicken frames. After boiling the chicken frames until cooked, the bones are removed and then mixed with seasonings such as soy sauce, vinegar, garlic paste, chili oil, and cilantro to create a flavorful dish.
Signature Spicy ChickenSignature Spicy Chicken features thigh meat or whole chicken, boiled, cooled, and sliced, then drizzled with a sauce made from chili oil, Sichuan pepper powder, garlic, ginger, soy sauce, vinegar, sugar, and sesame paste, topped with crushed peanuts and green onions. The dish emphasizes tender chicken and rich sauce.
Spicy Pork and Pepper NoodlesSpicy pork stir-fried with peppers and served over noodles, a classic Hunan-style dish.
Fried Chicken SkewersFried chicken frames is a dish primarily made with chicken bones. To prepare it, first wash and dry the chicken bones, then marinate them to infuse flavor. Next, fry the marinated chicken bones in hot oil until golden and crispy, and finally sprinkle with appropriate seasonings.
Corn and Pork DumplingsCorn and pork dumplings filled with fresh meat mixed with sweet corn kernels, wrapped in thin dumpling wrappers, and boiled to a golden yellow appearance. They offer a delicious taste and balanced nutrition.
Braised Pork NoodlesBraised pork simmered in a savory sauce, served over hot noodles for a rich and satisfying meal.
Minced Pork and Eggplant PotA Chinese home-style dish featuring tender eggplant and minced pork, simmered together in a savory sauce until flavorful.
Sweet and Sour Potato StripsSweet and sour potato丝 is a home-style dish made primarily from potatoes. The potatoes are sliced into细丝, blanched or fried, then stir-fried with vinegar and sugar. A little scallion and garlic are added for aroma, resulting in a crisp texture and balanced sweet-and-sour flavor.
Golden Large Plate ChickenA signature dish featuring chicken and potatoes simmered with spicy peppers and fragrant spices, known for its rich flavor and aromatic broth.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish. The main ingredients include noodles and eggs, supplemented by适量 vegetables and seasonings. The method involves stir-frying cooked noodles with fried eggs and vegetables, allowing the noodles to fully absorb the flavors of the eggs and vegetables, resulting in an appealing color and texture.
Black Pepper Beef BaoA Chinese fast food dish featuring tender beef stir-fried with black pepper sauce, served in a soft steamed bun for a savory and spicy bite.