Wuling Taoyuan Jiucai Ci (Sunshine City West Square New District Pedestrian Street Branch)
其他美食 · ⭐ 3.6
No. 39, North Row of Square South Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 39, North Row of Square South Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Kidneys, Braised Egg, Braised Duck Blood.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 其他美食
- Rating: 3.6
- Address: No. 39, North Row of Square South Road
- Popular dishes: Braised Chicken Kidneys, Braised Egg, Braised Duck Blood, Wuling Vegetable Rice Cake, Clear Sweet Wine
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Dishes
Braised Chicken KidneysA traditional Chinese dish made by braising chicken kidneys in a seasoned broth with aromatic spices, resulting in tender and flavorful meat.
Braised EggStewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
Braised Duck BloodA dish made by slow-cooking duck blood with spices and seasonings, resulting in a tender and flavorful texture.
Wuling Vegetable Rice CakeWuling vegetable rice cake is a traditional snack from the Wuling region of Hunan, made with glutinous rice flour and fresh vegetables, steamed and sliced for a soft, fragrant taste.
Clear Sweet WineA sweet beverage made from glutinous rice, red dates, and goji berries, gently steamed and soaked for a smooth, nourishing taste.
Braised Snail in PotA dish of fresh snails braised slowly with chili, ginger, and garlic, resulting in tender meat and rich flavor.
Snail and Duck Feet StewA Chinese dish made with snails and duck feet, simmered in a spicy sauce with ginger, garlic, and chili for rich, aromatic flavor.
Mung Bean PorridgeMung bean porridge is a dish made primarily from mung beans and rice. The preparation is simple: soak the mung beans and rice beforehand, then boil them together in a pot with适量 water over low heat until the beans are soft and the rice becomes thick and sticky.
Spicy Hot DogSpicy hot dog features a grilled frankfurter in a toasted bun, topped with onions, spicy sauce, and pickles for a bold, flavorful bite.
Egg Sweet Wine SoupA traditional Chinese dessert made with eggs and sweet rice wine, gently cooked into a smooth, sweet soup.
Black Bean Egg Sweet Wine DishA traditional Chinese nourishing dish made with black beans, eggs, and sweet rice wine, simmered together for a rich, smooth flavor.