Liu's Hongda Hot Pot Chicken (Shenzheng Branch)
Hot pot · ⭐ 3.7
No. 21-1, Liulin 2nd Street, Door 8
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 21-1, Liulin 2nd Street, Door 8. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hot Pot Chicken, Snack Buffet, Stir-Fried Instant Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Hot pot
- Rating: 3.7
- Address: No. 21-1, Liulin 2nd Street, Door 8
- Popular dishes: Hot Pot Chicken, Snack Buffet, Stir-Fried Instant Noodles, Stir-fried Potato Shreds, Frog Legs
China trip · China travel
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Dishes
Hot Pot ChickenHot pot chicken is a dish featuring chicken as the main ingredient, typically using whole chicken or chunks with vegetables like potatoes, wide rice noodles, and bean sprouts, seasoned with chili, Sichuan pepper, ginger, and garlic, then slowly stewed over medium heat for tender, flavorful meat.
Snack BuffetA selection of assorted small dishes including spring rolls, fried chicken wings, grilled squid, and spiced meats, served together for sharing.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Stir-fried Potato ShredsShredded potato stir-fry is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips, blanching them, then tossing them with seasonings and spices to create a crisp and delicious dish.
Frog LegsFrogs legs, known for their tender texture and delicious flavor, are the main ingredient in this dish. Typically stir-fried with chili peppers, scallions, ginger, and garlic, the frogs' legs are carefully cooked to achieve a tender and richly flavored result—making it a nutritious and delightful delicacy.
Corn Chicken BallsA Chinese dish made with chicken and corn, where chicken is mixed with corn kernels to form balls and then stewed with chicken pieces for a tender, sweet-savory flavor.
Flower-shaped steamed bunBaozi is a traditional Chinese pastry made primarily from flour, crafted through steps such as fermentation, kneading, and rolling. Its surface features a spiral pattern, with a soft texture and distinct layers.
Vegetable All-You-Can-EatA healthy dish featuring fresh seasonal greens like spinach and lettuce, blanched and served in unlimited portions for self-service.