Musan Forest · Light Healthy Meals (Dayi Store)
Western cuisine · ⭐ 3.4
No. 136 Changchun South Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 136 Changchun South Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thousand Island Dressing, Mediterranean Orange Garlic Roasted Chicken Thighs, Seaweed Chicken Skewers.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 3.4
- Address: No. 136 Changchun South Road
- Popular dishes: Thousand Island Dressing, Mediterranean Orange Garlic Roasted Chicken Thighs, Seaweed Chicken Skewers, Lemon Chicken Salad, Crisp Cucumber Strips
China trip · China travel
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Dishes
Thousand Island DressingA sweet and tangy salad dressing made from mayonnaise, tomato paste, onions, and pickles, commonly used in American salads.
Mediterranean Orange Garlic Roasted Chicken ThighsChicken thighs marinated in orange juice, garlic, olive oil, and herbs, then roasted to perfection—crispy outside, juicy inside with a bright citrus aroma.
Seaweed Chicken SkewersGrilled chicken skewers wrapped in seaweed, offering a savory and crunchy texture.
Lemon Chicken SaladGrilled chicken breast marinated in lemon juice and herbs, served over fresh greens with a tangy lemon-honey dressing.
Crisp Cucumber StripsCrisp cucumber strips made by salting and dressing with garlic, vinegar, sugar, and a touch of chili oil—ideal for summer as a refreshing appetizer.
Baked Oat YogurtBaked oat yogurt is a healthy food made mainly from oats and yogurt. Oats are cooked in advance and mixed with yogurt, then baked in the oven until the surface is slightly crispy, with a rich and layered taste.
Spicy Double Pepper SauceA spicy sauce made from fresh red and green peppers, stir-fried with garlic and ginger, ideal for noodles, dipping, or enhancing dishes.
Tomato Shrimp North African Egg PastaA flavorful pasta dish featuring fresh tomatoes, shrimp, and a savory North African egg sauce, tossed with cooked pasta for a rich, tangy taste.
Red Date Chia Seed OatmealA nutritious breakfast porridge made with oats, red dates, and chia seeds, offering a naturally sweet flavor and rich fiber content.
Light Vegetable Egg Chicken Leg Rice BowlA bowl of rice topped with tender chicken thigh, fresh vegetables, and a soft-boiled egg, tossed in a savory sauce for a balanced and satisfying meal.
Spinach, Enoki Mushroom, and Tomato SoupA light soup made with spinach, enoki mushrooms, and tomatoes, featuring fresh ingredients and a simple preparation method.
Sautéed Chicken Breast with Soft Egg and Grain BowlSautéed chicken breast with soft egg and grains, using fresh chicken breast fried to golden brown, combined with soft egg and mixed grains for a rich texture.
Black Pepper Chicken Breast PastaBlack pepper chicken breast pasta is made with chicken breast, Italian pasta, and black pepper sauce. The chicken breast is first fried, then mixed with cooked pasta and black pepper sauce.