Piccolo Coffee (Kuanzhai Alley Branch)
咖啡 · ⭐ 4.3
No. 5, Dongsheng Street, Annex No. 7
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 5, Dongsheng Street, Annex No. 7. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bubble, Piccolo, Ice Boke Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 4.3
- Address: No. 5, Dongsheng Street, Annex No. 7
- Popular dishes: Bubble, Piccolo, Ice Boke Coffee, Latte Coffee, Mocha
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
BubbleBubble is a sweet dessert made primarily from glutinous rice flour, typically mixed with coconut milk, sugar, and a small amount of salt, then steamed until cooked. The finished product is semi-transparent, with a soft, chewy texture, often served with red beans, crushed peanuts, or coconut flakes.
PiccoloPiccolo is a small Italian-style pasta made with细 noodles and tomato or cream sauce, seasoned with onion, garlic, olive oil, and served after mixing well.
Ice Boke CoffeeIce Boke coffee is made by mixing espresso with concentrated milk (Ice Boke), resulting in a rich, smooth, and naturally sweet beverage perfect for cold enjoyment.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Coconut Sweet Wine LatteA creamy blend of coconut milk, sweet wine, and espresso, offering a smooth and subtly sweet drink with tropical notes.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Grapefruit Tonic AmericanoA refreshing blend of American coffee, fresh grapefruit juice, and tonic water, offering a balanced sweet and tangy flavor.
Drunkard's TiramisuA creative dessert blending Italian tradition with Chinese flair, featuring mascarpone cheese, ladyfingers, and coffee soaked in a touch of liquor, dusted with cocoa powder for a rich, aromatic finish.
Flavor Ice LatteA chilled coffee beverage made by mixing espresso with milk and ice, enhanced with flavored syrups like vanilla or caramel for a smooth, refreshing taste.