Feiyan Catering (Renmin Road Store)
小吃快餐 · ⭐ 3.6
No. 1025 Renmin Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1025 Renmin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Dumplings, Northeast Sticky Corn, Five-Spice Pork Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 1025 Renmin Road
- Popular dishes: Three Delicacies Dumplings, Northeast Sticky Corn, Five-Spice Pork Buns, Vegetarian Mushroom Dumplings, Farmhouse Fresh Tofu Pudding
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three Delicacies DumplingsThree delicacies dumplings filled with pork, shrimp, and egg, boiled in a clear broth. Light, savory, and satisfying.
Northeast Sticky CornNortheast sticky corn is boiled with fresh corn kernels and water, preserving its natural sweetness and soft texture. No additional seasonings are added to highlight the corn's own flavor.
Five-Spice Pork BunsSteamed buns filled with pork seasoned with five-spice powder, a classic Chinese delicacy with a soft dough and savory filling.
Vegetarian Mushroom DumplingsA savory dumpling filled with a mix of fresh mushrooms and vegetables, steamed to perfection for a healthy and flavorful dish.
Farmhouse Fresh Tofu PuddingA traditional Chinese home-style dish made with fresh tofu pudding, seasoned with vegetables or minced meat, served in a light broth for a delicate and nourishing meal.
Boiled EggBoiled eggs are made by placing eggs in water and cooking them over medium heat until the yolk is set and the white is fully cooked. The main ingredient is eggs, typically starting with cold water, and cooking time varies based on desired doneness—commonly either fully or partially cooked.
Beef Noodle DumplingsBeef and vermicelli rolls are made by mixing minced beef with seasonings, wrapping it in vermicelli, then steaming or pan-frying. The outer vermicelli absorbs the meat juices while the inner beef remains flavorful and tender.
Red Bean Eight Treasure PorridgeRed bean eight-treasure porridge is made from red beans, glutinous rice, lotus seeds, longan, red dates, peanuts, coix seed, and job's tears. After soaking beans and grains, they are slowly cooked until soft and thick.
Radish CakeRadish cake is a type of flatbread made primarily from white radish. The radish is grated into fine strands, then mixed with flour, eggs, and seasonings to form a dough, which is shaped into patties and pan-fried. During preparation, ingredients such as chopped green onions and minced ginger are typically added to enhance the flavor.
Sweet Pumpkin PorridgeSweet pumpkin porridge made with pumpkin and rice. Boil peeled pumpkin pieces with washed rice until soft and creamy. Add a little rock sugar or salt to taste.