San Jing Xie Yun Dun Mian (Zhucun Wenming Branch)
小吃快餐 · ⭐ 3.5
1st Floor, No. 30, Wenming Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, No. 30, Wenming Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Treasure Dumplings, Three Treasure Wonton Noodles, Dried Mushroom and Wood Ear Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: 1st Floor, No. 30, Wenming Road
- Popular dishes: Three Treasure Dumplings, Three Treasure Wonton Noodles, Dried Mushroom and Wood Ear Dumplings, Beef Brisket Noodles, Meatball and Meat Slice Noodles
China trip · China travel
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Dishes
Three Treasure DumplingsThree Treasure Dumplings feature shrimp, pork, and mushroom filling, hand-folded and boiled in a clear broth for a delicate, chewy texture.
Three Treasure Wonton NoodlesA classic Cantonese dish featuring wontons filled with shrimp, pork, and egg, served in a clear or rich broth over noodles.
Dried Mushroom and Wood Ear DumplingsA traditional Chinese dumpling filled with shrimp or pork, featuring dried mushrooms and wood ear fungus, served in a clear broth for a savory taste.
Beef Brisket NoodlesBeef brisket stir-fried noodles feature tender beef brisket and noodles, with the beef stewed until soft and noodles cooked and drained. Mixed together and tossed in a savory sauce made with soy sauce, cooking wine, star anise, and cinnamon.
Meatball and Meat Slice NoodlesA hearty dish of meatballs and sliced pork served over noodles, tossed in a savory sauce for rich flavor.
Fresh Pork WontonFresh meat wontons filled with minced pork, wrapped in thin dough and boiled until they float to the surface.
Fresh Shrimp WontonFresh shrimp dumplings are made with fresh shrimp as the main ingredient, combined with selected pork, spices, and seasonings to form the filling. The filling is then wrapped in thin, elastic dumpling wrappers, shaped like ingot. They are typically cooked in chicken soup or broth, delivering a delicious seafood flavor.