A San Dumpling House
小吃快餐 · ⭐ 3.9
No. 64, Wenhua Middle Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 64, Wenhua Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dolphinfish Dumplings, Pork Chop, Intestine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 64, Wenhua Middle Road
- Popular dishes: Dolphinfish Dumplings, Pork Chop, Intestine, Shrimp and Pork Dumplings, Wuxi Steamed Buns
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Dishes
Dolphinfish DumplingsDolphinfish dumplings feature fresh dolphin fish minced with pork, wrapped in thin dough and boiled. The soup is clear and flavorful, highlighting the delicate texture of the fish.
Pork ChopPork cutlet is a dish made primarily from pork tenderloin or shoulder meat. The meat is pounded, marinated, and then cooked by pan-frying, deep-frying, or braising to achieve a tender texture. Common preparations include sweet and sour pork, braised pork, and pan-seared pork.
IntestineOffal dish made primarily from pork intestines, cleaned and blanched, then cooked by braising, stewing, or stir-frying. Commonly seasoned with ginger, scallions, garlic, and sometimes fermented bean paste or soy sauce.
Shrimp and Pork DumplingsA delicate soup featuring small dumplings filled with shrimp and pork, served in a clear broth with herbs.
Wuxi Steamed BunsAuthentic Wuxi steamed buns made with fresh pork and gelatinous filling, delicately pleated and steamed to perfection—delicate skin, rich broth, and savory flavor.
Sheep's Sorrel DumplingsJi Cai Da Hun Dun is a type of dumpling made primarily from shepherd's purse and pork. After washing and chopping the shepherd's purse, it is mixed with minced pork and seasoned ingredients to create a flavorful filling. The mixture is then wrapped in dumpling wrappers and boiled until cooked through. The preparation emphasizes a fresh aroma and delicate texture in the filling.
Crab Roe Steamed BunA traditional Chinese dim sum made by steaming buns filled with crab roe, pork, and seasonings, resulting in a savory and tender bite.
辣酱面辣酱面是以面条为主料，搭配辣椒酱、葱姜蒜等调料制成的菜品。制作时先将面条煮熟，再加入炒香的辣酱和辅料如青菜、肉末或鸡蛋，拌匀即可食用。
Wheat Gluten NoodlesA Chinese dish made with wheat gluten noodles, often served with vegetables or meat in a savory broth.
Leek DumplingsLeek dumplings are made with pork and fresh leeks as the main filling, wrapped in thin dough and boiled until they float.