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Guanjie · Weihai Fishing Village (Changshou Road Branch)

鱼鲜 · ⭐ 4.7

No. 526 Anyuan Road

Dishes

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  Oil-Drizzled Double Delicacy

  A Chinese dish featuring shrimp and chicken breast, quickly blanched and briefly fried, then drizzled with a savory sauce for a fresh, tender taste.
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  Oil-Drizzled Bamboo Clam King

  Fresh bamboo clams are stir-fried with aromatics and finished with a drizzle of hot oil, enhancing their natural sweetness and texture.
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  Oil-Poured Abalone

  A dish featuring fresh abalone stir-fried with aromatics and finished with a pour of hot oil, resulting in a tender and fragrant seafood delicacy.
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  Sea Cucumber Rice Toss

  Sea cucumber rice is a delicious seafood dish made primarily with fresh sea cucumbers and high-quality rice. The preparation involves cutting the sea cucumbers into segments, stir-frying them with seasonings, then mixing them with cooked rice and thoroughly blending to allow the savory juices of the sea cucumbers to infuse into the rice, creating a unique oceanic flavor.
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  白灼鸟贝

  白灼鸟贝是一道以新鲜鸟贝为主料的菜肴，将鸟贝焯水至熟，保持其鲜嫩口感。制作时通常用清水或高汤煮沸后放入鸟贝，快速烫熟后捞出，搭配调好的蘸汁食用。
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  Cabbage with Jellyfish Skin

  A refreshing cold dish made with fresh cabbage and jellyfish skin, seasoned with garlic, vinegar, and sesame oil for a crisp and savory taste.
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  Scallion Oil Egg

  A classic Chinese home-style dish made by frying eggs with scallions and sesame oil, resulting in a savory, fragrant, and tender egg dish.
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  Scallops Stir-Fried with Green Onion

  A dish of fresh scallops stir-fried quickly with green onions, resulting in a tender and aromatic seafood delicacy.
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  Flavorful Eggplant

  Fragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.
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  Braised Fish Dumplings

  Braised fish dumplings are made primarily from fresh mackerel meat, combined with seasonings such as scallions and ginger. After being finely mixed into a filling, the mixture is wrapped in dumpling wrappers. The preparation method emphasizes careful handling of the fish meat—removing bones while preserving its tenderness—and uses traditional dumpling-making techniques to create dumplings that are flavorful and nutritious.
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  Flounder Pancake

  A dish made from fresh flounder and cornmeal, shaped into pancakes and pan-fried until crispy outside and tender inside.

Reviews

• lemon_wax_bean
  The fried sole was honestly one of the best things we ordered — super crispy on the outside, tender and flaky inside, not greasy at all. The sea intestine rice was also amazing, the sea intestine had this nice crunch and a slight sweetness that went perfectly with the rice. All the seafood was really fresh, and the spicy stir-fried clams were a huge portion for the price, tons of flavor. The place itself was clean and the food came out fast, no long wait. Definitely wanna come back and try the wasabi ark shell next time, heard that's good too.