Tianyu Yage (Taihu Branch)
咖啡 · ⭐ 3.8
太湖东路101-1号（常发商业广场里）
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 太湖东路101-1号（常发商业广场里）. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Cream, Single-person自助, Braised Beef Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 咖啡
- Rating: 3.8
- Address: 太湖东路101-1号（常发商业广场里）
- Popular dishes: Ice Cream, Single-person自助, Braised Beef Rice, Taiwanese Beef Noodle Soup, Taiwanese Braised Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Single-person自助The single-person buffet features a diverse selection, from fresh vegetables and premium meats to seafood, each meticulously prepared. Vegetables can be steamed or stir-fried to preserve their natural flavor; meats are marinated and grilled to achieve a crispy exterior with a tender interior; seafood is either steamed or stir-fried with garlic for a delicious taste. In addition, a variety of soups, snacks, and desserts are available to satisfy different palates.
Braised Beef RiceBeef rice dish features marinated beef slowly simmered in a special sauce until tender, served over steamed rice. The sauce typically includes star anise, cassia bark, bay leaves, soy sauce, and sugar.
Taiwanese Beef Noodle SoupTaiwanese beef noodle soup features a broth made from beef bones and meat, seasoned with soy sauce, star anise, cinnamon, and other spices. Yellow noodles are served with tender beef chunks, boiled eggs, greens, and scallions.
Taiwanese Braised Beef NoodlesA savory beef stew with tender chunks of beef and vegetables, served over thick noodles in a rich, dark broth.
Osmanthus Wine Fermented Taro BallsA sweet dessert made with glutinous rice balls, fermented wine, and osmanthus flowers, offering a soft, chewy texture and delicate floral sweetness.
Peach Gum PuddingA dessert made from peach gum, milk, and sugar, simmered and chilled to create a smooth, sweet treat rich in collagen.
FruitFruit refers to a series of edible plant fruits, usually sweet-tasting and nutritionally rich. Fruits can be eaten directly or used to make delicious foods such as juices and jams. Different types of fruits have varying tastes—some are sweet and sour, while others are fragrant and juicy.
Caramel Egg PuddingA classic dessert made with eggs, milk, and sugar, steamed to a silky texture and topped with a golden caramel layer.
Black Pepper Beef RiceBlack pepper beef rice features tender beef slices stir-fried with black pepper, onions, and green peppers, seasoned with soy sauce and cooking wine, then served over rice. Beef is marinated for flavor and cooked at the right heat to keep it tender.