Shangpin Xian Hot Pot (Tangqiao Branch)
Hot pot · ⭐ 3.6
Nos. 169, 171, and 173 Beijing Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 169, 171, and 173 Beijing Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Health-Preserving Clear Soup Pot, Fenghuang Fried Tofu Skin, Octopus Bites.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Hot pot
- Rating: 3.6
- Address: Nos. 169, 171, and 173 Beijing Road
- Popular dishes: Health-Preserving Clear Soup Pot, Fenghuang Fried Tofu Skin, Octopus Bites, 小拼, New-style Clear Oil Spicy Hot Pot
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Dishes
Health-Preserving Clear Soup PotHealth-preserving clear soup pot made with chicken, pork ribs or lean meat, combined with Chinese herbs like goji berries, red dates, astragalus, and codonopsis, slowly simmered in water. The broth is clear and flavorful, preserving the original taste of the ingredients.
Fenghuang Fried Tofu SkinA Chinese dish made by wrapping meat in tofu skin and deep-frying it until crispy, often served with sweet soy sauce or chili oil.
Octopus BitesXiao Ba Zhang is a seafood dish primarily made with fresh octopus. To prepare it, the octopus is first cleaned thoroughly, then marinated with appropriate seasonings. Next, it is quickly stir-fried to preserve the tender texture of the octopus. Finally,适量 vegetables or spices are added as garnish to enhance the dish's color and layers of flavor.
小拼小拼是一道以多种熟食食材拼盘而成的菜品，常见食材包括卤牛肉、酱鸭、熏鱼、皮蛋、豆腐干等，经过切片或切块后整齐摆放在盘中，部分搭配葱丝、姜丝或香菜点缀。
New-style Clear Oil Spicy Hot PotA modern take on spicy hot pot using a blend of beef tallow and vegetable oil, with a rich, aromatic broth and assorted meats and vegetables.
Milk Steamed BunsSoft and sweet steamed buns made with milk, flour, and yeast, perfect for breakfast or tea time.
Wild Mushroom Hot PotA hot pot featuring a variety of wild mushrooms simmered in broth, offering rich flavor and natural nutrition.
Fragrant ShrimpFragrant shrimp is a dish featuring fresh shrimp as the main ingredient. The shrimp are deveined with tails intact, marinated with rice wine and ginger, then stir-fried in oil until cooked through. Garlic and scallions are added to enhance flavor and aroma.
Chicken Soup with Duck BloodA savory soup made with chicken and duck blood, known for its rich broth and tender texture.
Spicy Chicken BreastSpicy chicken breast is a dish made primarily from chicken breast, seasoned with chili peppers, Sichuan peppercorns, and other spices. The chicken breast is sliced thinly, marinated, then quickly stir-fried with various spices and chili peppers until the meat becomes tender and juicy, with a spicy and flavorful taste.