Empress Home-style Cuisine (Hefei No. 8 Life Zone Store)
农家菜 · ⭐ 3.8
No. 8-9-10, Yingshang Road, Shuanggang Subdistrict (north of Yijing Road)
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8-9-10, Yingshang Road, Shuanggang Subdistrict (north of Yijing Road). It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried猪 Liver, Pork Tail and Roast Duck with Chicken Feet, Braised Air-Dried Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 农家菜
- Rating: 3.8
- Address: No. 8-9-10, Yingshang Road, Shuanggang Subdistrict (north of Yijing Road)
- Popular dishes: Stir-fried猪 Liver, Pork Tail and Roast Duck with Chicken Feet, Braised Air-Dried Chicken, Braised Goose, Bamboo Shoots Stir-Fried with Fried Tofu Sheets
China trip · China travel
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Dishes
Stir-fried猪 LiverStir-fried猪肝 is a Chinese dish primarily made with pig liver. The liver is sliced thinly and stir-fried with seasonings such as green onions, ginger, and garlic. The dish has a bright red color and a tender, fresh taste.
Pork Tail and Roast Duck with Chicken FeetA Cantonese dish featuring pork tail and roast duck braised together with chicken feet, resulting in a rich, savory flavor.
Braised Air-Dried ChickenA traditional dish made by slow-cooking air-dried chicken with soy sauce, sugar, and wine until tender and flavorful.
Braised GooseA traditional Chinese dish made by slow-cooking goose meat in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
Bamboo Shoots Stir-Fried with Fried Tofu SheetsBamboo shoots stir-fried with fried tofu sheets, a simple and healthy vegetarian dish.
Sauce Pork RibsA Chinese dish made with pork ribs braised in a savory sauce, resulting in tender and flavorful meat.
Air-Dried BeefAir-dried beef is made by cutting fresh beef into strips or slices, marinating with salt, Sichuan pepper and other seasonings, then air-drying or low-temperature drying. Made from beef only, no preservatives are added—preservation relies on dehydration.