Xifan Ban Malab (Jida North Branch)
小吃快餐 · ⭐ 4.0
No. 10 Qianwei Road (80 meters north of the north gate of Jilin University's Gaoxin Campus)
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at No. 10 Qianwei Road (80 meters north of the north gate of Jilin University's Gaoxin Campus). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Round Rice Noodles, Potato Noodles, Milk-based Spicy Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 10 Qianwei Road (80 meters north of the north gate of Jilin University's Gaoxin Campus)
- Popular dishes: Round Rice Noodles, Potato Noodles, Milk-based Spicy Hot Pot, Signature Spicy Mix, Oatmeal Rice
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Dishes
Round Rice NoodlesRound rice noodles are made from rice and have a smooth texture, commonly stir-fried or served in soup with vegetables, meat, or seafood.
Potato NoodlesPotato starch is a powdered ingredient made from potatoes, commonly used in cooking various soups and stir-fried noodles. The production process begins with washing and peeling fresh potatoes, then grinding them into a paste using a special technique. After sedimentation, filtration, and sun-drying, the result is a fine powder. When cooking, potato starch can be paired with meats, vegetables, and other ingredients to create delicious dishes that are smooth in texture and rich in nutrition.
Milk-based Spicy Hot PotA fusion dish combining Sichuan-style spiciness with creamy milk broth, featuring vegetables, tofu, meat, and seafood simmered in a rich, aromatic broth.
Signature Spicy MixSignature spicy mixed dish features assorted vegetables, tofu products, and meats, blanched or boiled and tossed with a special spicy sauce made from fermented bean paste, Sichuan peppercorns, chili, garlic, ginger, and green onions.
Oatmeal RiceOatmeal rice is a healthy dish made by cooking oats and rice together, offering a soft, slightly sweet taste and high fiber content.
Chinese SausageSausage is a traditional Chinese meat product made from meat as the main ingredient, minced and mixed with auxiliary ingredients, then stuffed into animal intestines and fermented and dried to mature. It is one of the most diverse categories of Chinese meat products.
Taro FlourTaro powder is a starch product made primarily from taro root through processes like grinding, filtering, settling, and drying. Fresh taro is peeled, mashed, mixed with water, filtered, settled, then dried to form fine taro powder, used directly in cooking or as an ingredient in other foods.
BroccoliBroccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.