Aunt Huang's Barbecue (Meili Yangguang Jiayuan Store)
Barbecue · ⭐ 3.5
Building 24, Phase III Jingkou Public Rental Housing, Jingshuang Road (next to the Fruit Market)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 24, Phase III Jingkou Public Rental Housing, Jingshuang Road (next to the Fruit Market). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Noodles, Fried Yellow Tofu, Skewered Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.5
- Address: Building 24, Phase III Jingkou Public Rental Housing, Jingshuang Road (next to the Fruit Market)
- Popular dishes: Potato Noodles, Fried Yellow Tofu, Skewered Beef, Corn Sausage, Fried Tofu Cubes
China trip · China travel
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Dishes
Potato NoodlesPotato starch is a powdered ingredient made from potatoes, commonly used in cooking various soups and stir-fried noodles. The production process begins with washing and peeling fresh potatoes, then grinding them into a paste using a special technique. After sedimentation, filtration, and sun-drying, the result is a fine powder. When cooking, potato starch can be paired with meats, vegetables, and other ingredients to create delicious dishes that are smooth in texture and rich in nutrition.
Fried Yellow TofuA Chinese home-style dish made by frying soft tofu until golden, then simmering in a savory sauce with garlic, ginger, and soy-based seasonings.
Skewered BeefSkewered beef is a dish made primarily with beef, cut into small pieces or thin slices, marinated, then grilled, fried, or baked on skewers. Common methods involve marinating first and quickly cooking at high heat to maintain tenderness.
Corn SausageCorn sausage is made primarily from fresh pork and sweet corn kernels. After fine processing, the pork is minced and mixed evenly with seasonings and corn kernels, then stuffed into sausage casings. It is then matured and baked to create a product with an appealing appearance and rich texture, containing plump corn kernels inside.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
LeekLeek, also known as 'Yang-promoting grass,' is a common vegetable. Its narrow, long leaves are vividly green and emit a unique aroma. When cooking, it can be stir-fried, made into a cold dish, or used as a filling, preserving its natural flavor and nutritional value.