Zhengyang Barbecue Xueyuan Road (Zhihua Branch)
Barbecue · ⭐ 4.2
No. 12-5, Xueyuan Road
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 12-5, Xueyuan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hanging Honey Glazed Pork Tenderloin, Stewed Chicken Neck, Milk Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Barbecue
- Rating: 4.2
- Address: No. 12-5, Xueyuan Road
- Popular dishes: Hanging Honey Glazed Pork Tenderloin, Stewed Chicken Neck, Milk Bun, Milk-flavored Steamed Bun, 梅肉串
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Dishes
Hanging Honey Glazed Pork TenderloinA dish featuring pork tenderloin marinated and glazed with honey sauce, then roasted to perfection for a sweet and savory flavor.
Stewed Chicken NeckA dish made by marinating and frying chicken necks, resulting in a crispy exterior and tender interior.
Milk BunA sweet steamed bun made with flour, milk, and sugar, known for its soft texture and rich dairy flavor.
Milk-flavored Steamed BunMilk bread is a fermented dough made from flour, milk, and yeast. The ingredients are mixed, kneaded into dough, fermented, shaped, and steamed. It's soft, delicate, and rich in milk flavor.
梅肉串梅肉串以猪里脊肉为主要食材,切成小块后用腌料浸泡,再穿在竹签上进行烤制或煎制。腌料通常包含酱油、料酒、糖、蒜末等,使肉质鲜嫩入味。
Tripe Hot PotA spicy Sichuan hot pot featuring beef tripe and various ingredients simmered in a rich broth, known for its bold flavors and tender texture.
Grilled Pork Belly SkewersGrilled pork belly skewers are made from pork belly, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the meat is crispy on the outside and tender on the inside, with an aromatic fragrance.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Grilled OystersGrilled oysters made with fresh oysters, cleaned and directly grilled over charcoal until the shells slightly open and the meat is cooked through. Add garlic, vermicelli, chili, or season with soy sauce and lemon juice to taste.
Classic Lamb SkewersClassic lamb skewers made with fresh lamb, cut into small pieces and grilled on bamboo sticks after marinating with salt, cumin, and chili powder.
Honey-glazed Chicken WingsHoney-glazed chicken wings are a dish made primarily from chicken wing sections, marinated with honey, soy sauce, and other seasonings before being roasted. The chicken wing sections are first marinated to absorb the flavors, then brushed with honey during roasting to create a glossy honey coating on the surface. The result is tender, juicy meat with a rich honey aroma.
Honey Glazed Meat SkewersHoney glazed meat skewers are made by marinating pork or chicken, grilling on skewers, and coating with a sweet honey glaze for a deliciously sticky finish.